Auntie Dong's Fried Skewers
小吃快餐 · ⭐ 3.7
South Zone, No. 206 Huanghe North Street, Unit 36
Dishes
QQ鸡架串QQ鸡架串是以鸡架为主要食材，经过腌制后穿串，再进行烤制或油炸而成的菜品。鸡架经过调味后口感紧实有弹性，外层微焦，内里多汁，适合烧烤或油炸方式制作。
Signature Large Chicken CutletA large chicken cutlet made from fresh thigh meat, marinated and deep-fried to crispy perfection, served with a secret sauce for a rich and savory taste.
Fried Fermented Dough CakeA Chinese snack made by frying fermented dough until golden and crispy, with a soft interior and rich aroma.
Fried Blood SausageFried blood sausage is a dish made with pork intestines, stuffed with a mixture of pork, starch, and seasonings, then deep-fried until golden and crispy. The exterior is crunchy while the inside remains tender.
Corn KernelsCorn kernels are fresh corn grains removed from the cob and can be cooked into various dishes. Common preparation methods include stir-frying, roasting, or boiling. During cooking, they can be combined with other ingredients such as pine nuts and ham to enhance texture and nutrition.
Golden Chicken StripsGolden chicken strips are made from chicken breast cut into thin strips, coated with starch or batter and deep-fried until golden and crispy. A touch of seasoning like salt and pepper enhances the flavor. The dish is crispy on the outside and tender inside, shaped like sticks, perfect with dipping sauce.
Iron Plate Tofu Skin SkewersTofu skin wrapped around meat or vegetables, grilled on an iron plate until slightly charred, delivering a savory and aromatic dish.
Fried Broad BeansA Chinese snack made by frying fresh broad beans after marinating and coating them in batter, resulting in a crispy exterior and tender interior.
Fried Eggplant CutletFried eggplant cutlet made by coating sliced eggplant in batter and deep-frying until golden and crispy, offering a savory and slightly spicy flavor.
Crispy Fried Squid NeckFresh squid necks are marinated, coated in batter, and deep-fried until golden and crispy, delivering a savory and satisfying seafood snack.