Manwei Ming Sheng Fried Chicken Legs (Xidigang Branch)
小吃快餐 · ⭐ 4.0
Shop B1-61, Basement Level, Wangfujing Department Store, No. 8, Dikun Street, Zhengzhou Xidi Gang
Dishes
Crispy Sweet Potato with Ganmei PowderA sweet and crispy snack made by frying sweet potatoes coated in a tangy ganmei powder, popular in Chinese street food culture.
Salted Pepper String BeansA Chinese dish made with fresh string beans stir-fried in salt and pepper, offering a crispy texture and savory flavor.
Vibrant King Oyster MushroomFresh king oyster mushrooms are sliced, stir-fried until slightly golden, then mixed with garlic, diced green and red peppers, and seasonings. Finished with chopped scallions for aroma. Bright color and crisp texture.
Crispy Fried Chicken架Fried chicken frames are made primarily from chicken bones, which are marinated and then directly deep-fried until golden and crispy. The key to preparation lies in the marinating process, requiring a special marinade to be applied for a period of time to ensure the chicken frames absorb full flavor. During frying, careful attention must be paid to heat control to maintain the tenderness and freshness of the chicken frames.
Delicious Crispy Chicken GizzardChicken gizzards are cleaned and sliced or cut into strips, then marinated with cooking wine, light soy sauce, and starch before being deep-fried or quickly stir-fried to achieve a crispy exterior while keeping the inside tender. Add辅料 such as scallions, ginger, garlic, and chili to enhance the flavor.
Super Chicken RibletsSuper chicken ribs are made from chicken ribs, marinated and then fried or pan-fried. The ribs are seasoned first, then cooked at high heat to achieve a crispy exterior and tender interior. Some recipes add chili and Sichuan pepper for extra flavor.
Fragrant Crispy PotatoFragrant Crispy Potato is a Chinese snack made mainly from potatoes, deep-fried until golden and crispy. The outer layer is crunchy, while the inside is soft and has a subtle fragrance.