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Lao Jie Spicy Hot Pot (SUNAC Mall Branch)

小吃快餐 · ⭐ 4.2

No. 66-65 Jinfenghuang Road, at the intersection of Binhe West Road and Dongyue East Road

Dishes

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  佳木斯冷面

  佳木斯冷面是一道以荞麦面为主料的凉面，搭配黄瓜丝、胡萝卜丝、鸡蛋、火腿片等配料，用冰镇的牛肉汤或高汤调味，最后加入韩式辣酱或酱油调制的酱汁拌匀。制作时将煮熟的面条过冷水后沥干，再与配菜和酱汁混合，冷藏后食用。
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  Cold Mixed Vegetables

  Cold mixed vegetables is a dish primarily made with fresh vegetables, prepared by simple seasoning and mixing. Main ingredients include various vegetables such as cucumber, carrot, and wood ear mushroom, combined with seasonings like garlic, cilantro, soy sauce, vinegar, and chili oil, then thoroughly mixed.
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  Chinese yam

  Mountain yam is a dish primarily made with mountain yam as the main ingredient. The preparation typically involves peeling and slicing the yam, which can be combined with other ingredients such as wood ear mushrooms and carrots, then stir-fried or simmered. After cooking, the mountain yam slices have a crisp and tender texture with a unique fresh aroma.
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  Fried Small Pancake

  A traditional Chinese snack made by frying a thin batter of flour, eggs, and water until golden and crispy, often flavored with scallions or sesame seeds.
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  Fried Sweet Potato Skin

  Fried taro skin is a deep-fried snack made primarily from taro skin. Cut into strips or slices, it's fried in hot oil until golden and crispy, then drained and served. Enjoy as-is or with dipping sauce.
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  Spicy Hot Pot

  Spicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.

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