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NotSOLO Cafeteria • Conga Restaurant (Beijing Road Branch)

西餐 · ⭐ 4.2

Unit 109, No. 83 Changtang Street, Zhongshan Si Lu

Dishes

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  Southeast Asian Style Seafood Fettuccine

  A fusion dish featuring fettuccine tossed with shrimp, squid, and mussels in a rich Southeast Asian sauce made from coconut milk, lemongrass, chili, and fish sauce.
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  Signature Angus Crispy Beef Burger

  A premium Angus beef patty with crispy lettuce, tomato, and special sauce in a soft bun—deliciously crunchy and juicy.
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  French Fried Curly Potatoes

  French fried curly potatoes are made by slicing potatoes into thin strips, seasoning, coating in flour, and deep-frying until crispy. Served with garlic or tomato sauce.
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  French Crispy Fries

  French crispy fries are made from sliced potatoes fried twice for a golden, crunchy exterior and soft interior, often served with ketchup or garlic aioli.
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  Classic Bolognese Spaghetti

  Classic meat sauce pasta is a noodle dish made primarily with pasta and meat sauce. The preparation involves boiling the pasta while simultaneously simmering a rich meat sauce made from ground meat, tomatoes, and spices, then mixing the sauce evenly with the pasta.
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  Classic Cheese Angus Beef Burger

  A classic burger featuring a juicy Angus beef patty, melted cheese, fresh lettuce, tomato, and special sauce in a soft bun.
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  Cheese Salted Egg Yolk Fries

  Crispy thick fries coated in a blend of melted cheese and savory salted egg yolk sauce, offering a rich and satisfying snack.
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  Mint Spinach Basil Spicy Italian Flat Noodles

  This dish features Italian flat noodles with spinach, mint, and basil, seasoned with chili for a fresh yet spicy flavor.
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  Rich Latte

  Rich espresso blended with steamed milk, topped with a light foam. Made from coffee and milk using extraction and heating techniques.

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