Pottaeyoung · BBQ Forever (Zhonghai Huanyu Store)
烧烤 · ⭐ 4.4
Intersection of Guizhou Road and Chengdu Road, Zhonghai Binhu Huanyu Tiandi
Dishes
Premium Braised Beef Tongue with SaucePremium beef tongue braised in a rich sauce, tender and flavorful.
Pork BellyPork belly is a cut of meat from the pig's abdomen, characterized by alternating layers of fat and lean meat, which gives it the name 'five-layered' or 'five-striped'. Common cooking methods include braising, stir-frying, or stewing. During cooking, the fat melts, resulting in tender meat with an aromatic flavor.
Soulful Beef Rice BowlA flavorful dish of tender beef, fresh vegetables, and seasoned rice, mixed with a special sauce for a satisfying taste.
Pǔ-style Sichuan Pepper ChickenA tender chicken dish marinated with Sichuan pepper, garlic, and ginger, then steamed to perfection—deliciously aromatic, slightly numbing, and spicy.
Duroc Black Pig TenderloinDuroc black pig tenderloin made from premium cuts, marinated and grilled over charcoal for a savory, juicy flavor.
Waterfall Cheese Sweet PotatoSweet potato slices served with a flowing melted cheese sauce, creating a visually striking dish with a sweet and creamy flavor.
Tengjiao Original Cut WusanggeA Sichuan dish made with fresh beef marinated in spices and quickly stir-fried, featuring a numbing and fragrant flavor from Sichuan pepper.
Tengjiao WusanggeA fusion Sichuan-style dish featuring chicken or duck meat stir-fried with Sichuan pepper, garlic, and ginger, delivering a numbingly aromatic flavor.
Seoul Jajangmyeon from Reply 1988A flavorful Korean-style jajangmyeon inspired by the popular TV show 'Reply 1988', featuring savory black bean sauce and handmade noodles.
Grain-Fed Thick Cut Black Pig BellyPremium grain-fed black pork belly, thickly sliced and grilled to perfection for a rich, savory flavor.- Grass-fed Beef with Sichuan Pepper and WusanggeGrass-fed beef marinated and stir-fried with Sichuan pepper and Wusangge, a unique local spice blend, resulting in a tender, aromatic dish with a spicy-sweet flavor.
Spicy Beef RibsSpicy beef ribs made with tender beef ribs slow-cooked in a rich, aromatic spice blend, delivering a bold and satisfying flavor.
Busan Chicken Wings Cheese Spicy NoodlesA fusion dish blending Korean flavors, featuring spicy ramen noodles, crispy fried chicken wings, and melted cheese for a rich, savory experience.
Korean Spicy Chicken FeetSpicy chicken feet marinated and stir-fried with Korean chili paste, garlic, and soy sauce, offering a bold, savory kick.
Seoul-style Marinated Short RibsSeoul-style marinated short ribs are made with beef ribs seasoned in traditional Korean sauce and grilled to perfection.
Spicy Black Pork BellyA Sichuan-style dish made with pork belly stir-fried in a spicy and numbing sauce using chili and Sichuan peppercorns, resulting in tender, flavorful meat.