Platform Pancake (Junhao Times Branch)
小吃快餐 · ⭐ 3.6
No. 181, Changjiang 2nd Road, Office Space No. 1, Podium Building
Dishes
Pineapple SlushPineapple slush is a refreshing drink made primarily with fresh pineapple, ice cubes, and syrup. The pineapple is chopped and mixed with ice and syrup to create a cool and sweet-tart flavor.
Bacon Hand-Torn PancakeBacon hand-held pancakes are made by wrapping crispy bacon slices in a thin, pan-fried flatbread. The dough is rolled out, cooked until golden on both sides, then folded or rolled with bacon, scallions, or other toppings.
Preserved Vegetable Braised Pork BunsA savory Chinese pastry made with braised pork and preserved vegetables, wrapped in dough and pan-fried until golden.
Stir-Fried Instant NoodlesStir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
Fresh Coconut MelonFresh Coconut Melon is a drink made with fresh coconut and melon. It combines coconut water with melon flesh and adds ice for a refreshing, sweet and coconut-flavored taste.
Sesame Seed Pancake with Pork FlossMeat floss grilled cold noodles are made by pan-frying cold noodles and adding meat floss, egg, and lettuce. The noodles are spread on a hot pan until slightly crispy, then topped with ingredients and folded or rolled for eating.
Watermelon BubbleWatermelon Boba is a refreshing summer dessert made with fresh watermelon as the main ingredient, paired with chewy boba pearls. It offers a清爽口感 and vibrant color. The preparation is simple: blend watermelon into juice, mix with boba pearls, and add适量 ice cubes.
Pan-fried Tenderloin PancakePork tenderloin pancakes are a delicious dish made primarily from pork tenderloin and pancakes. The preparation involves slicing the tenderloin into thin pieces, marinating them, then pan-frying until cooked through. These are served with freshly made pancakes, rolled up with the pork tenderloin and other vegetables or seasonings to create a richly textured snack.
Grilled Cold Noodles with Chicken CutletChicken cutlet grilled cold noodles are made by pan-frying marinated chicken cutlets and baking them with cold noodles in a pan, creating a slightly crispy edge on the noodles and more flavorful chicken. Commonly served with sauce, vegetables, and eggs for a fusion main dish.
Chicken Cutlet PancakeChicken cutlet pancakes are made by marinating breast meat, slicing or cutting it into strips, coating with starch or flour batter, then frying. The chicken is combined with egg and flour to form a batter, which is then pan-fried until golden brown on both sides, often with scallions and ginger added for flavor.