Xu's Fuding Meat Slice (Hanyang Branch)

Name: Xu's Fuding Meat Slice (Hanyang Branch)
Rating: 4.1

小吃快餐 · ⭐ 4.1

Qinduankou Street, Qilin Community

Dishes

Five-Spice Tea Egg
Five-spice tea eggs are a traditional snack made primarily from eggs and tea. The preparation involves boiling the eggs, gently cracking the shells, then simmering them together with tea and five-spice powder to allow the eggs to fully absorb the tea and five-spice flavors.
Fuding Meat Slices
Fuding meat slices is a dish made with pork tenderloin, sliced and marinated with starch and egg white, then stir-fried with wood ear mushrooms, carrots, and green peppers.
Fuding Meat Slice Soup
A Fujian regional soup made with pork slices, tofu, mushrooms, and greens, known for its tender texture and clear broth.
Handmade Fresh Dumplings
Freshly handcrafted dumplings filled with seasoned pork and vegetables, boiled in clear broth. Delicate wrappers encase savory filling for a satisfying bite.
Crispy Pastry
A flaky pastry made primarily from flour, with added oil, sugar, and sesame seeds. Prepared by kneading dough, rolling out sheets, filling or not, folding, then baking or frying. Crispy outside, soft inside.