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Red Chili Spicy Hot Pot Rice Noodles (Sanjia Residential Area Store)

小吃面食 · ⭐ 3.5

No. 526 Silicon Valley Street, High-tech Zone, Rear Courtyard of Shuangde Township Government, 1st Floor

Dishes

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  Fried Pork Skewers

  Spiced pork and bone skewers are a deep-fried snack made by threading pork and bones together, coating them in starch or batter, then frying until golden and crispy. The dish features a crunchy exterior and tender, juicy meat inside.
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  Grilled Sausage Skewers

  Grilled sausage skewers are made by threading seasoned sausages onto skewers and grilling them until the exterior is crispy and the inside is juicy, often seasoned with spices like cumin and chili powder.
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  Two-Meat Rice Noodles

  A dish featuring rice noodles served with two types of meat, known for its savory broth and tender ingredients.
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  Crispy Bone-in Sausage Skewers

  Crispy bone-in sausage skewers made with pork ribs and seasoned sausage, grilled to perfection for a satisfying crunch and savory flavor.
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  Sesame Chicken Skewers

  Skewered chicken marinated and grilled or pan-fried, with cheese chunks or sauce added for a rich cheesy aroma. Juicy inside, crispy outside, with melted cheese blending perfectly with the chicken.
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  Vegetable Skewers

  Vegetable skewers are fresh vegetables like lettuce, carrots, and cucumbers cut into strips and threaded onto skewers, served with dipping sauce. A refreshing dish perfect for summer.
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  Fog-ice Chicken Sticks

  Chicken breast strips marinated and deep-fried to a crispy finish, resembling frost on the outside while remaining tender inside, served with a special sauce.
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  Leek and Egg

  Leek and egg is a home-style dish primarily made with leeks and eggs. The preparation is simple: wash and chop the leeks, and beat the eggs separately. Heat oil in a pan, first stir-fry the eggs until set, then add the leeks and stir-fry together. Season with an appropriate amount of salt and cook until the leeks are just tender. Serve hot.
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  Fish Dumpling Skewers

  Fish tofu skewers are made by threading fish tofu onto bamboo sticks and frying or pan-frying. Fish tofu is typically made from fish paste, starch, and egg white, with a smooth, elastic texture. It can be eaten directly after heating or served with sauces.
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  Chicken Strip Skewers

  Chicken strip skewers are made by marinating chicken breast strips and grilling or frying them on skewers, resulting in a crispy exterior and tender interior.

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