Ah Hai's Small Restaurant (Hongyuan Store)
粤菜 · ⭐ 4.8
Northwest Corner of Chuangke Road and Hongbo Road

Dishes
Five-fingered Mulberry Bone SoupA nourishing soup made with five-fingered mulberry and pork bones, slowly simmered to create a rich, savory broth known for its health benefits.
Four Substances DecoctionA traditional Chinese herbal remedy made from four key ingredients: Angelica root, Ligusticum, White Peony, and Rehmannia. Used for blood tonification and menstrual regulation.
Woman's SoupA nourishing soup made with pork bones, chicken, and medicinal herbs like goji berries, red dates, and angelica root, known for its blood-nourishing and beauty-enhancing properties.
Lady's SoupLady's Soup is a light soup made with chicken, mushrooms, and vegetables, usually cooked in broth. It has a fresh taste and is suitable to be eaten with staple food.
Puffball Pigeon Youth-Enhancing SoupThis soup is made with fresh puffball mushrooms and young pigeons, slowly stewed. It has a clear broth and a delicious taste, with nourishing and anti-aging effects.
Night-Owls SoupA nourishing soup made with pork bones, chicken thighs, and medicinal herbs like goji berries and red dates, ideal for recovery after late nights.
Monkey Head Mushroom Stewed Soup for Stomach HealthA nourishing soup made with monkey head mushroom and lean meat, known for its digestive benefits and mild, savory flavor.
Man's Soup (Love Soup for Couples)Man's Soup (Love Soup for Couples) is a soup made primarily with chicken, beef, and various vegetables, cooked in a rich broth. It has a fresh and nutritious taste, symbolizing the deep love and affection between couples.
Cured Meat Clay Pot RiceLaba rice is a traditional dish made primarily with腊肠 and腊肉, combined with fragrant rice and water, carefully stewed to perfection. During cooking, the fats from the腊肠 and腊肉 blend perfectly with the rice, creating a unique flavor.
Ginseng Stewed SquabA nourishing Chinese dish made by slow-cooking squab with ginseng and other herbs, resulting in a clear, savory broth rich in health benefits.
Baozhi Haige TofuBaozhi Haige Tofu is a Chinese dish made with soft tofu, combined with abalone sauce and sea gull (a type of seafood). The tofu is pan-fried and then stewed with the abalone sauce and seafood, resulting in a delicious and richly flavored dish.