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Chuncheng Shuxia Garden Restaurant Lamb Hot Pot Roast Whole Lamb (Wanhong Night Market Branch)

火锅 · ⭐ 3.8

20 meters south of the intersection of Chuanjin Road and Lianmeng Road, west side of the road

Dishes

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  Tea Boiled by a Hearth

  Fire-pot tea is a traditional Chinese beverage made with high-quality tea leaves and various dried fruits, nuts, and snacks. The preparation is simple: place the tea leaves in a charcoal brazier and slowly boil them, adding ingredients during the process to enhance flavor. As the aroma fills the air, gather around the pot with family and friends for a uniquely warm and social experience.
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  Jianshui Stinky Tofu

  Jianshui stinky tofu is a specialty snack from Jianshui, Yunnan, made from fermented tofu. It's soaked in a special brine, naturally fermented to develop its unique smell, then fried or pan-fried until crispy outside and soft inside.
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  Soul Lemongrass Sour Soup Pot

  A fragrant sour soup pot made with lemongrass, tomatoes, and fermented vegetables, simmered in pork bone broth and served with meats or seafood for a refreshing, tangy flavor.
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  Soul Herbal Sour Chicken Soup

  A flavorful chicken soup made with herbs and a tangy broth, featuring tender chicken and aromatic ingredients.
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  Whole Roasted Lamb

  Roast whole lamb is a dish made with an entire lamb as the main ingredient. After marinating, the whole lamb is slowly roasted over charcoal until the skin turns golden and crispy, while the meat remains tender and fragrant.
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  Special Roast Suckling Pig

  Special roasted suckling pig is made from fresh young pig, marinated and then roasted in a hanging oven. A blend of spices and seasonings infuse the meat, while precise heat control ensures a crispy skin and tender flesh.
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  Secret-Recipe Grilled Tilapia

  Fresh tilapia marinated in a secret sauce and slow-roasted to perfection, resulting in crispy skin and tender, flavorful flesh.
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  Secret-Recipe Pickled Radish

  Marinated radish made from white radish, sliced or julienned and seasoned with salt, sugar, vinegar, garlic, and chili for a flavorful, crisp texture.
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  Small Pot Lamb Soup

  A small pot of lamb soup made with fresh lamb and slow-cooked bone broth, enhanced with vegetables like carrots and radishes for a rich, savory flavor.
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  Herb Sour Chicken Soup

  A flavorful chicken soup made with herbs and sour broth, tender chicken, and aromatic vegetables.

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