Heixue · Wagyu Seafood All You Can Eat (Shanghai First Store)
自助餐 · ⭐
Jin Cang Wen Hua Hotel, 4th Floor

Dishes
Qianli Jiangshan Wagyu Truffle SoupQianli Jiangshan Wagyu Truffle Soup is made with wagyu beef and truffles, cooked in a clear broth. It has a fresh taste and a rich truffle aroma combined with the delicate flavor of wagyu beef.
Battle Axe SteakA premium sirloin steak, bone-in and thick-cut, marinated and cooked over high heat or charcoal for a crispy exterior and juicy, tender interior.
All-you-can-eat Matsutake Wagyu SoupAll-you-can-eat Matsutake Wagyu Soup is made with matsutake mushrooms and wagyu beef, cooked in a rich broth. The soup is clear, fresh, and combines the unique aroma of matsutake with the rich flavor of wagyu.
All-You-Can-Eat Smoked WagyuAll-You-Can-Eat Smoked Wagyu is a dish made with high-quality wagyu beef, processed through a special smoking technique. The beef is tender and has a unique smoky aroma, suitable for eating with various seasonings.
All-you-can-eat Iron Plate Thick-cut Wagyu Beef TongueThick-cut wagyu beef tongue is selected and cooked on a hot iron plate. The meat is tender and juicy with rich flavor, representing high-quality beef dishes.
Pine Wind Grilled Snow - Kaiseki Sautéed CodPine Wind Grilled Snow - Kaiseki Sautéed Cod is a refined Japanese dish, made with fresh cod fish, sautéed in the kaiseki style, with a crispy exterior and tender inside. The main ingredient is cod fish, with a small amount of seasoning.
Polar Freshness · Oceanic Sashimi PlatterThe Polar Freshness · Oceanic Sashimi Platter consists of fresh salmon, tuna, scallops, and shrimp, served raw to preserve the natural flavor of the ingredients.
Coconut Mango LatteCoconut Mango Latte is a dessert made with coconut milk, mango, sago, and coconut meat, with a refreshing and sweet flavor.
Smoked Aged BeefSmoked Aged Beef is a dish made with high-quality wagyu beef, marinated and then smoked with special spices. The meat is tender and has a unique smoky aroma.
Golden Edge Jipin AbaloneGolden Edge Jipin Abalone is an exquisite seafood dish, mainly made with high-quality abalone, wrapped with a golden edge decoration, and steamed to retain its freshness and original flavor.