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Salad Italian Restaurant (Jing'an Daren City 2nd Store)

西餐 · ⭐ 3.7

No. 10, Hutai Road 1111 Lane, 3rd Floor, Jing'an Daron City

Dishes

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  Bacon and Chicken Double Pizza

  A crispy crust topped with tomato sauce, mozzarella cheese, and a savory combination of bacon and chicken pieces, baked to golden perfection.
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  Cream of Mushroom Soup

  Cream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
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  Cheesy Mashed Potatoes

  Mashed potatoes made with milk and butter. Boil potatoes, mash them, then mix in warm milk and melted butter for a smooth texture. Add salt or black pepper to taste.
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  Chocolate Lava Cake with Vanilla Ice Cream

  A rich chocolate cake with a molten center, served with vanilla ice cream for a delightful contrast in temperature and texture.
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  Italian Salami Pizza

  Italian salami pizza features a thin, crispy crust spread with tomato sauce, mozzarella cheese, and sliced Italian salami, then baked at high heat. Key ingredients: flour, water, yeast, tomato sauce, mozzarella, and Italian salami.
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  Spicy Italian Noodles

  Spicy Italian noodles made with tomato sauce, chili, garlic, and olive oil, offering a rich and fiery flavor.
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  Grilled Squid

  Grilled squid is a dish made primarily from squid. To prepare it, clean the squid thoroughly, then marinate it with appropriate seasonings before grilling on a rack. Grill until the squid's surface turns golden and the flesh becomes tender.
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  Milanese Meat Sauce Risotto

  A creamy risotto dish featuring a rich meat sauce made from ground beef, tomatoes, and aromatic vegetables, inspired by Milanese cuisine.
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  Basil Pasta

  Pesto pasta is a Western noodle dish made with pasta as the main ingredient, combined with fresh basil leaves, olive oil, garlic, and Parmesan cheese. To prepare it, first cook the pasta, then mix it with sautéed garlic and basil leaves, add olive oil and cheese, and stir well. Optionally, you can enhance the flavor by adding tomatoes or nuts.
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  Morise-style Garlic Chicken Cutlet

  A crispy chicken cutlet marinated in garlic sauce, inspired by the Morise style, offering a savory and aromatic experience.
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  Garlic Snails

  Garlic snails are made with fresh snails that are cleaned and blanched, then stir-fried with plenty of garlic paste, butter, olive oil, and a small amount of white wine. A little salt and black pepper are added during cooking to make the snail meat tender and full of garlic aroma.
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  Tuna Salad

  Tuna salad features fresh tuna as the main ingredient, paired with vegetables such as lettuce, tomato, and cucumber, and drizzled with a specially prepared dressing. Simply mix and enjoy. The tender flavor of the tuna complements the crisp freshness of the vegetables, creating a rich and layered taste experience.
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  Herb Chicken Thigh

  Herb chicken thigh features tender chicken leg marinated in herbs and pan-seared to perfection, offering a rich, aromatic flavor.

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