PRIVATE COFFEE Private Domain Coffee Day & Night Drinks (Jiangnan Water Town Branch)
咖啡 · ⭐ 3.9
Unit 07, Floor 1, Building 30, Jiangnan Shuidu Phase IV, No. 390, Liaoyuan Road
Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
YeezyYeezy is a trendy brand often associated with creative culinary concepts, featuring bold flavors and innovative presentation.
Matcha LatteMatcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
Sea Salt Caramel LatteSea Salt Caramel Latte is a beverage that blends coffee and dessert flavors, primarily made from espresso, milk, and caramel sauce, with a light sprinkle of sea salt on top. To prepare, pour the espresso into a cup, add heated milk and stir evenly, then drizzle with caramel sauce and sprinkle sea salt to create a layered and distinct taste.
Spiced Mulled WineGlühwein is a beverage made by heating red wine with fruits, spices, and sugar. Typically, red wine is mixed with sliced oranges, lemons, apples, and spices such as cinnamon and cloves, then gently heated over low heat until the wine aroma and fruit fragrance blend together, ready to enjoy.
Corn Cheese Hot DogA fusion snack featuring sausage in a hot dog bun, topped with sweet corn and melted cheese, baked until golden and crispy.
Kenyan Pour-OverKenyan pour-over is a brewed beverage primarily made from Kenyan coffee beans, slowly infused with hot water using a manual brewer and filtered through paper to extract the coffee liquid. Main ingredients include freshly roasted Kenyan coffee beans and pure water.- Lychee Sparkling CoffeeA refreshing fusion drink made with fresh lychee fruit, sparkling water, and a touch of coffee concentrate, offering a sweet and tangy flavor with a hint of coffee bitterness.