Shixingshun Dumpling Soup

Name: Shixingshun Dumpling Soup
Rating: 3.6

小吃快餐 · ⭐ 3.6

Beside the Agricultural Bank of China, Majiadian

Dishes

Large Flatbread
A large flatbread made from flour, crafted through steps including mixing, kneading, rolling, and baking. It has a golden, crispy surface and a soft interior, and can be enjoyed with various ingredients.
Special Pickled Vegetables
A traditional Chinese side dish made from fresh vegetables like radish, cabbage, and cucumber, preserved with salt, sugar, and vinegar for a crisp, savory flavor.
Mutton Ball Soup
Mutton ball soup uses mutton as the main ingredient. The meat is minced, seasoned, and mixed until sticky to form balls. Cook the balls in clear water, then simmer with scallions, ginger, salt, and other seasonings. Add vegetables like cabbage or carrots for extra flavor.