Close

Glory He Restaurant · Chicken Soup Rice Noodles (Future Land Store)

小吃面食 · ⭐ 4.5

No. 119, Basement Level 1, Weilai Tiandi, Jinwei Road (Yixingbu, Weilai City)

Dishes

• 

  云南爆浆豆腐

  云南爆浆豆腐是一道以嫩豆腐为主要食材的菜肴，将豆腐切块后煎至表面微黄，再加入特制酱料和配料炒制而成。制作过程中通常会加入肉末、辣椒、蒜末等调味，使豆腐内部形成浓郁的汁液，外皮酥脆，内里软嫩，口感丰富。
• 

  Shredded Potatoes

  Shredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
• 

  沙沙土豆

  沙沙土豆是一道以土豆为主要食材的菜肴，将土豆切成小块或薄片后焯水或煎炸至表面微黄，再与葱姜蒜、辣椒等调料一同翻炒，使土豆口感酥脆、味道浓郁。
• 

  Photo Chicken Rice

  A dish made with chicken breast, rice, carrots, and peas, stir-fried to create a savory and balanced meal.
• 

  Freshly Baked Flatbread

  Freshly baked flatbread made from flour, fermented with yeast, rolled into dough, filled with oil or fillings like minced meat, scallions, or sesame, then baked until golden and crispy. High heat causes it to puff up, creating a crunchy exterior and soft interior.
• 

  Tomato Noodles

  Tomato rice noodles is a dish made with rice noodles and fresh tomatoes. The noodles are cooked and simmered with diced tomatoes, absorbing their sweet and sour juices. A touch of chopped scallions and garlic enhances the flavor, resulting in a refreshing taste with a rich broth.
• 

  Classic Crossing-the-Bridge Rice Noodles

  Classic Crossing-the-bridge rice noodles feature hot broth with separate placements of raw meat, cooked meat, vegetables, bean sprouts, and rice noodles. Add ingredients one by one to the boiling broth, then enjoy tender ingredients and silky rice noodles soaked in flavorful soup.
• 

  Fried Tofu Skin with Coriander

  A cold dish made from soaked and fried tofu skin mixed with fresh coriander, seasoned with garlic, soy sauce, vinegar, and chili oil for a crisp and fragrant taste.
• 

  Wild Mushroom Rice Noodles

  Wild mountain mushrooms and rice noodles are the main ingredients. After cleaning, wild mushrooms are cooked with rice noodles in a broth made from chicken or pork bones, seasoned appropriately. The rice noodles are soft and slippery, while the mushrooms add a rich, fresh aroma.
• 

  Chicken Skewers

  Chicken skewers are made by cutting chicken breast or thigh meat into pieces, threading them onto bamboo sticks, and grilling or pan-frying after marinating. Main ingredients include chicken and seasonings such as soy sauce, cooking wine, ginger, garlic, and five-spice powder.
• 

  Sesame Oil

  Sesame oil is a refined oil made from high-quality sesame seeds through fine grinding and extraction. It has a golden yellow color, clear texture, and a rich sesame aroma. Commonly used for cooking seasoning or as a dressing for cold dishes, it adds a unique flavor to the cuisine.

Reviews