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Provincial Cold Restaurant

粤菜 · ⭐ 4.4

150 meters west of Workers' Sports Stadium, Shuichang Road

Dishes

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  Lo Ding Fish Tofu with Loofah

  A Cantonese dish made with loofah, Luoding fish, and tofu. The loofah is sliced, the Luoding fish cut into pieces, and all ingredients are cooked together in a clear broth, resulting in a delicate, smooth texture and a mild, slightly sweet taste.
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  富贵虾

  富贵虾 is a dish featuring fresh shrimp, typically deveined with tails intact. A cut is made on the back without severing, then marinated with ginger slices and scallions before steaming. After steaming, it's drizzled with a pre-made sauce, sometimes enhanced with egg white or starch for a tender texture.
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  Mixed Mushroom Luoding Fish Dumpling Soup

  A savory soup made with Luoding fish dumplings and assorted mushrooms, gently simmered for rich flavor and nutrition.
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  Deep-sea Wild Grouper

  Made from deep-sea wild grouper, steamed or braised to preserve its tender texture and natural flavor.
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  Braised Sauce Trio

  A Chinese dish featuring chicken thigh, shrimp, and crab stick, simmered in a savory sauce for rich flavor and tender texture.
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  Pan-fried and Baked Pork Ribs

  A dish of pork ribs marinated, pan-fried, and then baked to achieve a crispy exterior and tender interior.
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  Braised Beef Tail

  A richly flavored dish made by slow-cooking beef tail with vegetables until tender, resulting in a savory and satisfying meal.
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  Basil Eggplant and Green Beans Stir-fry

  A stir-fried dish featuring eggplant, green beans, and perilla leaves, known for its savory aroma and balanced flavors.
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  Luoding Fish Dumplings

  Luoding fish balls are made primarily from fresh fish meat, mixed with egg white and starch to form a fish paste, then fried using a special technique to create golden-brown fish balls. The exterior is crispy while the inside remains tender, preserving the fresh flavor of the fish.
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  Stir-Fried Eggplant with Green Beans

  A classic Chinese home-style dish made by stir-frying eggplant and green beans with garlic and soy sauce, resulting in a soft, savory flavor.
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  Grilled Ribeye Steak

  Skillet beef short ribs are a dish featuring beef short ribs as the main ingredient, marinated and seared on a hot skillet to achieve a crispy exterior and tender interior. Typically cooked with onions and green peppers, the high heat of the skillet quickly cooks the ingredients while locking in juices.
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  Fragrant Prosperity Shrimp

  Fresh shrimp steamed with mushrooms and ham, creating a fragrant and savory dish symbolizing prosperity.
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  Pan-fried Spanish Mackerel

  A dish of fresh Spanish mackerel seasoned and pan-fried until golden and crispy, with tender, flavorful flesh.

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