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Hua Tian Xin Chuan Mian Guan (Xi'an Store)

小吃面食 · ⭐ 4.2

No. 11 Xi'anmen Street

Dishes

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  Sichuan Cold Noodles

  Xin Chuan Cold Noodles is a chilled noodle dish featuring noodles, cucumber ribbons, carrot ribbons, bean sprouts, boiled egg, and peanuts. After boiling, the noodles are rinsed with cold water, drained, mixed with the ingredients, and dressed with a sauce made from soy sauce, vinegar, chili oil, garlic, and sesame paste.
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  Crepe

  Pancakes are a traditional Chinese snack made by mixing flour and water into a batter, then cooking it on a flat pan or electric griddle. To prepare, pour the batter onto the pan and use a spatula to spread it into a circle, frying until both sides turn golden brown.
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  Beef Noodle Soup

  Beef noodle soup features beef and noodles as main ingredients. The beef is stewed until tender, then a broth is made with scallions, ginger, garlic, and other seasonings. Cooked noodles are added to the soup, garnished with cilantro or green onions.
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  Sweet and Spicy Cabbage

  Sweet and spicy cabbage is a dish made primarily with napa cabbage. Cut the cabbage into segments, blanch, then set aside. Heat oil in a pan, add minced garlic and ginger to aromatize, then stir-fry the cabbage. Season with sugar, vinegar, chili, and a pinch of salt until the cabbage is well flavored.
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  Grilled Lamb Skewers

  Electric grilled lamb skewers are made primarily from fresh lamb, carefully cut into pieces and threaded onto skewers, then cooked using an electric grilling method. During the process, the lamb's fat drips down, creating a smoky aroma similar to charcoal roasting, resulting in meat that is crispy on the outside and tender on the inside while preserving the original freshness and fragrance of the lamb.
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  Premium Fried Sauce Noodles

  Premium fried sauce noodles feature handmade noodles with stir-fried meat sauce (usually pork mince), yellow bean sauce, sweet flour sauce, and seasonings like scallions, ginger, and garlic. Tossed with cooked noodles and served with cucumber and carrot strips for a rich flavor.
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  Spicy minced pork dan dan noodles

  Dan Dan noodles with minced meat feature fine noodles tossed with sautéed minced pork, crushed peanuts, green onions, and garlic, then mixed with a special sauce made from soy sauce, sesame paste, chili oil, vinegar, sugar, and Sichuan pepper powder for a rich flavor.
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  Spicy Meat Sauce Noodles

  A spicy Sichuan-style noodle dish made with minced meat, peanuts, and a savory sauce.
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  Soy Sauce Beef

  Steamed beef is a delicious dish made primarily from beef, which absorbs the sauce thoroughly through marinating and slow stewing. During preparation, the beef is first marinated, then slowly cooked in a specially prepared sauce until fully tender, and finally cooled before being sliced and served.
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  Braised Pork Trotter

  Braised pork knuckle is primarily made from pork trotters, which are blanched, simmered, cooled, sliced, and then marinated in a sauce made from soy sauce, sugar, and spices. It has a soft and chewy texture with rich flavor.
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  Sweet and Sour Cabbage

  A classic Chinese dish made by stir-frying cabbage with sugar, vinegar, and garlic for a balanced sweet and sour flavor.
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  Sweet and Sour Cucumber

  A refreshing cold dish made from cucumbers, seasoned with sugar and vinegar for a sweet and sour flavor.
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  Sour Spicy Cucumber Strips

  Sour and spicy cucumber strips is a cold dish made primarily with fresh cucumbers. After peeling, the cucumbers are sliced into thin strips, salted briefly, then squeezed to remove excess water. The cucumbers are then mixed with minced garlic, vinegar, chili oil, sugar, and light soy sauce to create a flavorful dish.
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  Chicken Noodle Salad

  Chicken丝凉面 is a cold noodle dish made primarily with noodles and chicken breast, supplemented by various vegetables and seasonings. The chicken breast is shredded into strands, mixed with boiled noodles that have been rinsed under cold water, then combined with a sauce and garnished with cucumber ribbons and carrot ribbons. Mix thoroughly to serve.
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  Spicy Cold Noodles

  Spicy cold noodles is a dish made primarily with noodles and seasoned with spicy and numbing sauce. The cooked noodles are rinsed with cold water to maintain a smooth texture, then coated with a specially prepared spicy sauce, topped with chopped green onions and crushed peanuts, and mixed well before serving.
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  Sesame Sauce Noodles

  Noodles made by hand are mixed with a sauce of sesame paste, soy sauce, vinegar, garlic paste, and green onions. Add cucumber, bean sprouts, or carrot strips for a chewy texture and rich sesame flavor.

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