Chao Wei Yi Pin Xian Tang Fen Shijia (Chaotian Road Branch)
小吃快餐 · ⭐ 3.4
No. 73 Northeast of Chaotian Primary School
China trip · China travel
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Dishes
Four Treasure Soup NoodlesA savory noodle dish featuring pork bone, chicken thigh, mushroom, and shrimp in a rich broth, served with delicate rice noodles.
Beef MeatballsBeef balls are made primarily from beef, which is finely chopped, mixed, and seasoned to form a meat paste. This paste is then shaped into small balls by hand or machine. Finally, the beef balls are boiled in hot water until they float to the surface, indicating they are cooked. The finished beef balls have a fresh, tender texture with a chewy bite.
Beef Noodle SoupA Chinese noodle soup featuring beef meatballs, served in a savory broth with vegetables and herbs.
Beef Brisket Rice with Pig Offal SoupBeef brisket rice features slow-cooked beef served over steamed rice, paired with a savory pig offal soup made from pork liver and intestines.
Pork Hand Rice with Pig Offal SoupPork hand rice features tender, seasoned pork hands over fragrant rice, served with a savory pig offal soup made from liver and lungs.
Pork Ball Soup with Guilin Rice NoodlesA traditional Guilin dish featuring pork balls simmered in a savory broth with rice noodles, known for its fresh taste and smooth texture.
Pork Ball Noodle SoupA dish featuring pork balls and rice noodles in a savory broth, known for its tender meatballs and smooth noodles.
Pork Soup with Guilin Rice NoodlesA dish featuring pork slices and Guilin rice noodles in a clear broth, seasoned with green onions and coriander for a fresh, savory taste.
Homemade Spicy Chili SauceA spicy chili sauce made at home using fresh red chilies, garlic, ginger, and fermented black beans, seasoned with salt, sugar, and Sichuan pepper for a rich, aromatic flavor.
Fish Ball Noodle SoupFish ball noodle soup is made with fish balls, broth, and dry noodles. The broth is delicious, the fish balls are chewy, and the noodles are firm. It is mainly cooked by boiling.