Yun Xiang Ju Clay Pot (Sanfu Branch)
东北菜 · ⭐ 3.5
No. 107 Sanfu Street
Dishes
Stewed Tofu with VegetablesA simple and delicious dish made by stewing soft tofu with vegetables or minced meat, resulting in a tender texture and savory flavor.
Spinach and Tofu PotA dish made with fresh spinach and soft tofu, simmered in broth for a mild and nutritious meal.
Bones and Sour Cabbage Hot PotA hearty hot pot featuring bones and sour cabbage, simmered with vegetables for a tangy, savory flavor.