Shen Jiang (Jianzhu University Branch)
小吃快餐 · ⭐ 3.4
No. 20-14, Hunning Middle Road, Wusan Subdistrict, Door 1 (West Gate of Jindi Binhe Zuoyan)
Dishes
Fresh Pork and Chinese Cabbage Dumpling SoupFresh pork and Chinese cabbage dumpling soup is a dish made with fresh pork and Chinese cabbage. The meat filling is wrapped in dough and cooked in broth. It has a fresh taste and rich soup.
Small腊肠Sausage is made by marinating pork with salt, sugar, soy sauce, and other seasonings, then stuffing it into casings and drying or smoking it. Main ingredients are lean and fatty pork, with seasoning, stuffing, and drying or smoking processes.
Dry Aunt Eggplant RiceDry Aunt Eggplant Rice is a Chinese rice dish made with eggplant stir-fried with a special sauce. The eggplant is pan-fried and mixed with the sauce, resulting in a rich and delicious flavor.
Fried Tofu Skin RollA traditional Chinese dish made by wrapping meat filling in tofu skin and deep-frying until crispy, offering a savory and satisfying texture.
Pork and Scallion DumplingsPork and scallion dumplings are made primarily with pork and scallions. The pork is minced into a filling, and the scallions are chopped finely. Seasonings are added and mixed thoroughly to form the馅. The dumpling wrappers enclose the filling and are boiled until cooked through, resulting in a fresh taste and rich onion aroma.
Corn and Pork DumplingsCorn and pork dumplings made with minced pork and fresh corn kernels, wrapped in thin dumpling wrappers and boiled. Delicate skin with generous filling and rich flavor.
Divine Sauce Rice BowlA rice dish mixed with a savory divine sauce, often served with vegetables or meat for added flavor.
Classic Spicy Hot PotClassic spicy hot pot features a variety of vegetables, meats, and soy-based products as main ingredients, cooked quickly at high temperatures to preserve the natural flavors. Paired with a specially crafted spicy and numbing seasoning, it delivers a unique fresh and aromatic taste.
Meat Three Fresh Large Wonton StewMeat Three Fresh Large Wonton Stew is a soup made with pork, shrimp, and eggs, wrapped in wonton wrappers and cooked in broth. It has a fresh and rich taste.
Meat and Three Fresh Fillings DumplingsMeat three-delight dumplings feature pork, shrimp, and chives as main fillings. Ingredients are minced, seasoned, mixed, then wrapped in dough and boiled or steamed.