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Zhang Xi Yuan Small Dining Hall (Hengrun Garden Store)

小吃快餐 · ⭐ 3.5

Hengrun Garden, Juyunfeng Road

Dishes

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  Double Pepper Chicken Dice

  Double Pepper Chicken Dice is a dish made with chicken breast, green pepper, and red pepper. Chicken is marinated, then stir-fried with sliced peppers and seasoned.
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  Shredded Potatoes

  Shredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
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  Stir-Fried Tofu Cubes

  Xiao Chao Xiang Gan is a home-style dish made primarily with fried tofu cubes, combined with green peppers, red peppers, and shredded meat. The tofu cubes are stir-fried together with the accompaniments and seasoned with appropriate condiments until fully flavored. Common basic seasonings used in the preparation include cooking oil and soy sauce.
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  Bamboo Mushroom and Pork Stir-Fry Soup

  A savory soup made with bamboo mushrooms and pork strips, simmered gently for a rich, comforting flavor.
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  Bamboo Mushroom and Egg Soup

  A light soup made with fresh bamboo mushrooms and eggs, gently cooked together for a savory and nutritious dish.
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  Stir-fried Watercress

  Stir-fried mustard greens is a dish primarily made with fresh mustard greens. The preparation is simple: first wash and cut the mustard greens into segments, then heat oil in a wok and sauté minced garlic until fragrant, followed by quickly stir-frying the mustard greens. Finally, season with an appropriate amount of salt and monosodium glutamate (MSG), and stir-fry until the greens are just cooked through.
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  Braised Black Duck

  Braised black duck is made with black duck as the main ingredient, marinated and slowly stewed with soy sauce, sugar, and cooking wine, resulting in a bright red color, tender meat, and rich, savory flavor.
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  Minced Pork with Eggplant

  Meat sauce eggplant is a home-style dish made primarily from eggplant and minced pork. The eggplant is cut into strips and simmered together with the fried minced pork, seasoned with appropriate spices. It is cooked until the eggplant becomes tender and the pork is fragrant, then the sauce is reduced to finish.
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  Vegetable

  The dish 'vegetable' is mainly made from vegetables, usually cooked by stir-frying, boiling or steaming, with a fresh taste and suitable for pairing with staple food.

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