Xinxin Shazhuang
烧烤 · ⭐ 4.0
Adjacent to Xinsheng Industrial Park, Taizihu North Road

Dishes
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
口水凉面口水凉面是一道以煮熟的面条为主料,搭配黄瓜丝、胡萝卜丝、豆芽等蔬菜,再淋上由酱油、醋、糖、蒜末、辣椒油等调制的酱汁制成的凉拌面。面条通常经过过冷水处理,口感爽滑,搭配清爽的蔬菜和浓郁的酱汁,适合夏季食用。
Roast Whole LambA whole lamb roasted over fruit wood charcoal, seasoned and slow-cooked to perfection with a crispy skin and tender meat.
Stewed Large ShrimpOil-braised large shrimp is made with fresh shrimp as the main ingredient. First, the shrimp are fried in hot oil until the shells become crispy, then seasonings are added and the dish is slowly stewed to allow the shrimp meat to fully absorb the sauce, achieving a rich, tender, and juicy texture.
Roast Whole Lamb with Lamb Offal Hot PotRoast whole lamb served with a hearty lamb offal hot pot, featuring tender roasted meat and richly seasoned organ broth.
Grilled Lamb RibsGrilled lamb chops is a dish made primarily from lamb chops, prepared by roasting. After marinating, the lamb chops are placed on a grill and slowly roasted over moderate heat until the exterior turns golden and crispy while the meat remains tender and juicy.
Special Lamb Offal Hot PotA hearty hot pot made with lamb offal, vegetables, and spices, simmered to perfection for a rich, savory flavor.
Morel Mushroom羊肚 is a dish made primarily from sheep's stomach, which is cleaned and blanched before being stir-fried, stewed, or served cold. Common preparations include stir-frying with chili peppers, scallions, ginger, garlic, and other seasonings, or simmering slowly in broth until tender, preserving its unique texture.
Lamb LiverLamb liver, made primarily from fresh lamb liver, carefully processed and cooked with appropriate seasonings. It has a golden yellow color, a tender texture, and is rich in nutrition.
Chongqing Chili SnailA Sichuan dish made by stir-frying snails with dried chilies, Sichuan peppercorns, garlic, and ginger, delivering a bold spicy and numbing flavor.