Madame Ya Zhai
小吃快餐 · ⭐ 3.6
No. 121, First Unit, Airport Residential Community, Xin'an Community, Zhetang Subdistrict, Economic Development Zone
Dishes
Imitation Shredded Bandit ChickenA Sichuan-style cold dish made by shredding chicken that has been braised in a spicy and numbing sauce, served chilled with chili, Sichuan pepper, garlic, and other seasonings.
Authentic Liuzhou Pig Head MeatAuthentic Liuzhou pig head meat is made from fresh pork head, carefully braised and marinated to achieve tender texture and rich flavor, a traditional dish from Liuzhou, Jiangsu.
Pork TonguePork mouth strips are a dish made from the oral cavity of pigs (i.e., pig's snout). The main ingredient is fresh pork mouth strips, which are cleaned and blanched before being cooked using methods such as braising, red-braising, or cold mixing. The texture is crisp and tender.
Pork Tongue, Pork Head Meat, and Pork EarsPork tongue, head meat, and ears are braised and sliced, offering a rich, chewy texture—classic Chinese cold dish ingredients.
Salted ChickenA traditional Chinese dish made by boiling chicken in salted water with spices, resulting in tender and savory meat.
Spicy DuckSpicy duck is a dish made primarily with duck meat, usually whole duck or pieces, blanched and then stir-fried or stewed with chili peppers, Sichuan peppercorns, and other spices. It's seasoned with fermented broad bean paste, ginger, and garlic to infuse the duck with rich spicy and numbing flavors.