Close

Wagas沃歌斯(河西万达店)

西餐 · ⭐ 4.6

Shop 153, Level 1, Indoor Pedestrian Street, Wanda Plaza, No. 98 Jiangdong Middle Road

Dishes

• 

  Salmon Mango Veggie Poke Bowl

  A vibrant bowl featuring grilled salmon, ripe mango, avocado, and fresh greens, topped with a zesty lemon-honey dressing for a balanced, healthy meal.
• 

  Farmhouse Carrot Cake

  A carrot cake is a dessert made primarily with carrots. The carrots are grated and mixed with flour, sugar, eggs, oil, and other ingredients, then baked in a mold. During preparation, spices such as cinnamon powder and chopped walnuts are often added to enhance flavor. The texture is soft and moist, with a natural sweetness and aroma from the carrots.
• 

  Sukiyaki Beef Rice

  Beef sukiyaki rice is a dish primarily made with beef slices, onions, mushrooms, and rice. The preparation involves stir-frying onions and mushrooms, adding the beef slices to cook until tender, and finally mixing with seasonings and rice.
• 

  Thai Shrimp Bowl with Spicy Lime Water

  Thai shrimp bowl with spicy lime water features fresh shrimp marinated in coconut milk or fish sauce, grilled and served over rice with a special Thai sauce. The spicy lime drink is made from lime juice, sugar, chili, and water—refreshing and tangy.
• 

  Thai Yellow Curry Sea Bass with Shrimp Rice

  Thai yellow curry sea bream and shrimp rice features sea bream and shrimp as main ingredients, complemented by Thai yellow curry and fragrant rice. The tender sea bream and fresh shrimp blend with the rich yellow curry sauce, served over steaming hot rice, creating a distinctive Southeast Asian flavor.
• 

  Pan-fried Shrimp with Tomato and Cashew Italian Pasta

  This dish features shrimp as the main ingredient, pan-fried and then stir-fried with tomatoes and cashews in Italian pasta. Shrimp is marinated with salt and black pepper, then lightly browned. Tomatoes are sautéed until soft, then combined with cashews and pasta to absorb the sauce's flavor.
• 

  Pan-Seared Beef Nutrient Rice Salad

  Pan-seared beef tenderloin with rice, mixed nuts, lettuce, cherry tomatoes, and cucumber, dressed in a special sauce.
• 

  Pan-Seared Beef Power Bowl

  Grilled beef energy bowl features tender beef tenderloin or shank, marinated and pan-seared, sliced and served over rice with lettuce, egg, carrot, and cucumber, finished with a savory sauce.
• 

  Protein-Packed Salmon Power Bowl

  Protein-Packed Salmon Power Bowl: Made with fresh salmon as the main ingredient, paired with a variety of vegetables and grains. The salmon is carefully grilled to preserve its tender texture, while steamed mixed vegetables and quinoa provide abundant dietary fiber and protein. This dish features vibrant colors and balanced nutrition, ideal for those seeking a healthy diet.
• 

  Vietnamese Spicy Chicken Avocado Spring Rolls

  Vietnamese spicy chicken avocado spring rolls with shredded chicken marinated and stir-fried, served with avocado slices and rice noodles, wrapped in rice paper and drizzled with a sauce made from fish sauce, chili, lime juice, and sugar.
• 

  Vanilla Chicken Pasta

  Herb chicken pasta is made primarily with fresh chicken and hollow pasta, enhanced with herbs for flavor. The chicken is carefully prepared to be tender and juicy, perfectly complementing the chewy texture of the pasta. The fresh aroma of herbs adds a unique taste to this dish, leaving a lasting impression.
• 

  Chicken Bacon Spaghetti

  Chicken bacon pasta is made with Italian spiral pasta, chicken breast, and bacon. Chicken and bacon are diced and stir-fried with the pasta and seasonings for a rich flavor.

Reviews