Meizhou Pickled Noodles (Zhukeng Store)
小吃面食 · ⭐ 3.5
Room 106, Commercial-Residential Building No. 6–7, Zone B, Third Industrial Park, Zhuken Community
Dishes
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Onion Stir-fried with Lean PorkA classic home-style dish made by stir-frying fresh onions and lean pork slices until tender and fragrant.
Stir-Fried Handmade Noodles with Goji Berry Pork Offal SoupHandmade noodles stir-fried and served with a soup made from pork offal and goji berries. Main ingredients include handmade noodles, pork liver, lung, kidney, and goji berries, prepared by stir-frying and stewing.
Fried Tofu Skin with PorkA classic Chinese home-style dish made by stir-frying soaked tofu skin with pork slices, often enhanced with vegetables for a savory and satisfying meal.
Spicy and Sour Napa CabbageSour and spicy Chinese cabbage is a home-style dish made with Chinese cabbage as the main ingredient. Cut the cabbage into segments, blanch or stir-fry directly, add garlic, chili, vinegar, and chili for flavor, and stir until well absorbed.
Tremella SoupTangyuan soup is a dessert made primarily from silver ear fungus, which is gently simmered to perfectly blend the nutrient-rich and delicious qualities of the fungus. The soup has a delicate texture, with the gelatinous substance from the silver ear giving it a smooth, silky mouthfeel. When combined with an appropriate amount of rock sugar, it offers a sweet taste without being overly rich, making it both nutritious and satisfying.
Sunshine Lemon Black TeaSunshine Lemon Black Tea is a beverage made by blending black tea with fresh lemon juice and an appropriate amount of sugar. The aroma of black tea perfectly combines with the sweet and sour taste of lemon, resulting in a refreshing flavor suitable for drinking at any time of the year.
Stir-fried猪 Liver with Green PepperGreen pepper stir-fried with pig liver is a Chinese dish using pig liver and green peppers as main ingredients. Liver slices are blanched to remove odor, green peppers sliced. Heat oil, sauté garlic, add liver until colored, then add green pepper strips and season.
Green Pepper Stir-Fried with PorkA classic Chinese home-style dish made by stir-frying fresh green peppers with lean pork, resulting in a tender and crisp texture.
Braised Pork Rib RiceStewed pork ribs rice features pork ribs with potatoes and carrots, simmered slowly with soy sauce, sugar, and cooking wine until tender, then served over rice.
Braised Pig Trotter RiceYellow-braised pig trotter rice features pig trotters stewed with soy sauce, sugar, and cooking wine until tender, served with rice. Ginger and star anise are added for aroma.