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Yujie Zhibazi Kua Rou

烧烤 · ⭐ 3.9

No. 9-2, Fumeiyuan Commercial Premises, Yingfu Road, Xisanqi Subdistrict

Dishes

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  Small Kidneys

  Offal is a traditional dish made primarily from pig kidneys, carefully prepared and cooked. The pig kidneys are first cleaned and deodorized, then cut into appropriate-sized pieces. Next, they are marinated with a specially formulated seasoning to absorb flavor. Finally, they are stir-fried at high heat to preserve the tender texture of the kidneys.
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  Grilled Pork Belly

  Grilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
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  Beef Skewers

  Beef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
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  Pork Skewers

  Pork skewers are made by cutting pork into small pieces, threading them onto bamboo sticks, and grilling or pan-frying after marinating. Main ingredients include pork tenderloin or belly meat, often seasoned with soy sauce, cooking wine, ginger, and garlic.
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  Pork Crispy

  Pork cartilage is a dish featuring pork bones as the main ingredient. The bones are sliced, blanched to remove odor, then cooked by stir-frying, stewing, or frying. Common methods include stir-frying with chili, garlic, and ginger, or slow-cooking with fermented bean paste and soy sauce for a crispy, flavorful result.
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  Old Zhu's Grilled Skewers - Premium Quality

  Lao Zhu's skewers are always premium, featuring fresh meat and vegetables like beef, lamb, chicken wings, pork belly, eggplant, and green peppers. Marinated ingredients are grilled on bamboo skewers over charcoal or electric grills, brushed with a secret sauce for a slightly charred exterior and juicy interior.
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  Honey Glazed Chicken Wings

  Honey-glazed chicken wings is a dish primarily made with chicken wings, marinated and then baked. The chicken wings are coated with a special honey glaze, roasted until golden and crispy on the outside, while the inside remains tender and juicy. The sweet aroma of the honey glaze perfectly blends with the savory flavor of the chicken.

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