Wei Dao Mao Cai (Changle Branch)
小吃快餐 · ⭐ 3.8
No. 91, Bei Yijie, Xuefu West Road

Dishes
冒节子冒节子是一道以猪肚为主要食材的菜肴,将猪肚清洗后切片,与辣椒、花椒、豆瓣酱等调料一同炒制,加入适量水炖煮至软烂。成品色泽红亮,口感丰富。
Potato SlicesPotato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
Ham and Bean Rice SoupA Chinese home-style dish made with ham, beans, and rice, where beans are simmered into a rich broth and combined with cooked rice and sliced ham for a hearty meal.
Spicy Sizzling Brain NoodlesA spicy dish featuring tender pig brain cooked in a fiery sauce with chili and Sichuan peppercorns, delivering bold flavor and numbing heat.
Pork CartilagePork cartilage is made from the soft cartilage parts of pigs, which are cleaned and blanched before being cooked using methods such as stir-frying, stewing, or roasting. The main ingredient is pork cartilage, often seasoned with seasonings like green onions, ginger, garlic, and chili peppers.
Corn and Vegetable Bean Soup RiceA nutritious dish made by cooking corn, vegetables, and beans into a soup, then serving with rice for a satisfying meal.
Pea ShootsPea shoots are made from the tender tips of fresh pea plants, prepared using simple cooking techniques such as stir-frying or blanching in hot pot. They have a bright green color and a crisp, delicate texture, making them a premium spring vegetable.
Snowflake Beef RollsSnowflake beef rolls are a delicacy made from high-quality beef slices, wrapped with a secret sauce and fresh vegetables. The beef slices are as thin as cicada wings, with clear marbling, and are rolled together with fresh vegetables before being dipped in the sauce. The dish offers a tender, juicy texture with rich layers of flavor.
Bamboo ShootsBamboo shoots are primarily made from fresh bamboo shoots, which are washed and cut into segments, then cooked with simple seasonings such as salt and cooking oil through steaming or stir-frying, preserving the original fragrance and crisp texture of the bamboo shoots.
Spicy BeefSpicy beef is a dish made primarily from beef, seasoned with various spices and chili peppers. First, the beef is sliced and marinated, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, while fully absorbing the flavors of the spicy seasoning.