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Ten-Yuan Self-Service Box Meals (Jilong Garden Branch)

自助餐 · ⭐

50 meters north of the southwest gate of Jilong Garden Phase III

Dishes

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  One Meat, Three Vegetables

  A traditional Chinese meal consisting of one meat dish and three vegetable dishes, balanced in flavor and nutrition.
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  One Meat, Two Vegetables

  A meat and two vegetables meal includes one meat dish and two vegetable dishes. The meat is usually pork, chicken, beef, or fish, prepared by stir-frying, braising, or stewing. The two vegetables are seasonal greens like bok choy, tofu, potatoes, or carrots, cooked by stir-frying, dressing, or boiling.

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