Chaoshai Xinjiang Fried Rice Noodles (Jiutai North Road Store)
小吃面食 · ⭐ 3.5
No. 152, Shop East Side, Building B25, Phase I, Jinzhi Rongcheng, Jinkang Road
Dishes
Qianye TofuQianye tofu is made primarily from soy protein powder and starch, with a delicate and tender texture. To prepare, slice the Qianye tofu and then pan-fry, stir-fry, or grill until the surface turns golden brown, then serve with vegetables or other accompaniments.
Stir-Fried Rice Noodles with Seasonal VegetablesA healthy and flavorful dish made by stir-frying rice noodles with fresh seasonal vegetables, offering a light and satisfying meal.
Spicy Sichuan Rice Noodles with Tongue-numbing PepperA spicy Sichuan-style dish featuring rice noodles stir-fried with numbing Sichuan peppercorns, green peppers, and onions for a bold, aromatic flavor.
Stir-fried beef with wide rice noodlesBeef stir-fried with wide rice noodles is a dish featuring beef and wide rice noodles. Slice the beef, soak the noodles, stir-fry beef first, then add noodles and seasonings like soy sauce, salt, scallions, and ginger.
Tomato Stir-Fried Rice NoodlesA vegetarian dish made by stir-frying rice noodles with fresh tomatoes and vegetables, offering a tangy and satisfying flavor.
Mirinda Apple FlavorMing Da Apple is a carbonated drink made from water, sugar, apple flavoring, carbon dioxide, and food additives. It's created by mixing apple flavoring with carbonated water for a refreshing taste with distinct apple aroma.
Tengjiao Stir-Fried Rice NoodlesTengjiao stir-fried rice noodles feature rice noodles with vegetables, seasoned with Sichuan pepper for a numbing, spicy flavor.
Chicken Stir-fried with Wide NoodlesA Chinese home-style dish made with chicken and wide noodles, stir-fried with garlic, ginger, and seasonings for a savory, satisfying flavor.
Chicken Fried Rice NoodlesChicken stir-fried rice cakes is a Chinese dish made with chicken breast and rice cakes. Chicken slices are marinated, then stir-fried with soaked rice cakes and seasonings like soy sauce, sugar, scallions, and ginger until the rice cakes are soft and the chicken is cooked through.
Chicken Fried Rice NoodlesChicken stir-fried rice noodles is a home-style delicacy, primarily made with tender chicken and smooth rice noodles. The preparation is simple: first, cut the chicken into strips or pieces and marinate it with seasonings. Then, cook the rice noodles to about 70-80% doneness, drain and set aside. Next, quickly stir-fry the chicken in hot oil until it changes color, add vegetables and other ingredients, then mix in the noodles. Season with an appropriate amount of soy sauce, salt, and black pepper, stir well, and serve.
Chicken Stir-Fried with NaanA flavorful dish combining tender chicken and crispy naan, stir-fried with onions and peppers for a rich, aromatic taste.
Chicken Sausage Fried Rice NoodlesA stir-fried dish of chicken sausage and rice noodles, seasoned with vegetables for a savory and satisfying meal.