N Duo Sushi (Dangjiazhuang Branch)
日料 · ⭐ 3.7
200 meters west of the intersection of Yuxing Street and Xinyuan Road, south side of the road

Dishes
Orleans Chicken Roll SushiA fusion dish featuring marinated chicken in Orleans seasoning, wrapped in sushi rice and seaweed, then sliced into bite-sized rolls.
Signature Hand RollSignature hand rolls consist of fresh lettuce, cooked chicken strips, carrot shreds, cucumber slices, and rice, rolled into a cylinder using a bamboo mat and wrapped in seaweed. Ingredients are evenly spread on the mat, tightly rolled, then sliced and served with a special sauce.
招牌海苔寿司招牌海苔寿司以日本米为主要原料,搭配新鲜生鱼片或熟食食材,用海苔包裹成型,内含米饭和馅料,制作过程中使用醋、糖、盐调制的寿司醋调味米饭,卷制后切段食用。
Signature Egg Yolk SushiA flavorful sushi roll featuring seasoned rice, creamy egg yolk sauce, and fresh fillings like crab stick, cucumber, and avocado, wrapped in nori.
樱花之恋卷寿司樱花之恋卷寿司以新鲜米饭为底,包裹黄瓜、蟹棒、牛油果和鸡蛋丝,外层点缀樱花形状的装饰食材,卷制后切段呈圆形,摆盘精致。
Roast Duck Hand Roll SushiA fusion dish combining roasted duck slices with seasoned rice, hand-pressed into sushi form and lightly grilled for enhanced flavor.
Crab Sushi RollThe crab sushi roll is made by placing fresh crab meat on a bed of seasoned rice, then topping it with raw fish or crab stick, and finally wrapping it in seaweed to form a cylindrical shape. To prepare, the seasoned rice is shaped into an oval, topped with crab meat, wrapped with raw fish or crab stick, and finally secured with seaweed.
Fish Roe SushiTobiko nigiri is a Japanese dish made with sushi rice and seaweed, topped with fresh fish roe. The rice is shaped into small balls, placed on seaweed, and then topped with roe, typically salmon or cod roe, offering a delicious, elastic texture.