Niu Shui Yao Beef Soup (Yangshe Old Street Store)
小吃快餐 · ⭐ 4.0
1st Floor, Building 51, Xiangyang Xincun, Xiangyang Lane (Opposite Xiangyang Primary School)
Dishes
Signature Oil-Sprinkled FlatbreadA traditional Chinese pastry made with flour, lard, and sesame, rolled, brushed with oil, and baked until crispy and fragrant.
Signature Beef OssobucoA signature dish featuring tender beef bones slow-cooked in a secret sauce, resulting in rich, savory flavors and a satisfying texture.
Nourishing Beef Offal Noodle SoupA nourishing soup made with beef offal and rice noodles, slow-cooked to perfection for a rich, savory flavor.
Nourishing Beef and Vermicelli SoupNourishing beef and vermicelli soup is made with beef and vermicelli. Boil beef chunks with ginger and scallions, then add vermicelli until transparent. Slow simmering ensures a rich broth.
Beef Offal NoodlesBeef offal noodle salad is a Chinese noodle dish primarily made with beef offal (including beef tripe, intestines, lungs, etc.) and noodles. The beef offal is cleaned, blanched, then stewed with seasonings to absorb flavor, before being mixed thoroughly with cooked noodles. Garnishes such as green onions and cilantro can be added. The preparation emphasizes proper handling of the offal and seasoning to achieve a rich and flavorful texture.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Ox Bone SoupBeef bone soup uses beef bones as the main ingredient, simmered for hours after blanching to infuse marrow and gelatin into a rich broth. Add ginger slices and scallions to enhance flavor and reduce odor; some recipes include carrots and corn for added taste.
Secret-Recipe Flatbread SauceA rich, savory sauce made with fermented bean paste, sesame paste, garlic, chili oil, and spices—ideal for spreading on flatbreads or enhancing noodle dishes.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Chili SauceChili sauce is mainly made from fresh chilies, garlic, ginger, salt, and edible oil. Chilies are washed, dried, chopped, mixed with garlic and ginger, seasoned with salt, then stir-fried or blended directly to create a spicy condiment.