Le Ban Shan Tofu Pudding (Taikoo Li Branch)
小吃快餐 · ⭐ 3.8
No. 14 Yucheng Street, Taikoo Li, with Annex No. 1
Dishes
Beef Tofu BrainBeef tofu pudding is a dish made with soft tofu and slow-cooked beef. Tofu is seasoned with a savory sauce, and beef diced or sliced is cooked together to infuse the tofu with rich flavor.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Spicy Oil DumplingsDan Dan Noodles is a traditional snack made with pork-filled dumplings and seasoned with spicy red oil sauce. After boiling the filled dumplings, they are topped with fragrant spicy red oil and garnished with chopped green onions and crushed peanuts.
Spicy Oil DumplingsSpicy oil dumplings filled with pork and vegetables, served with a fragrant chili oil sauce for a bold, fiery flavor.
Braised Beef Brisket NoodlesBeef brisket noodles is a Chinese dish featuring beef brisket and noodles. After blanching, the beef is stewed with scallions, ginger, star anise, cinnamon, and other spices until tender and flavorful. Cooked noodles are placed in a bowl, topped with the stewed beef and sauce, and garnished with green onions.
Shaozi Dry NoodlesA Chinese dish featuring hand-pulled noodles tossed in a savory, spicy sauce made from fermented bean paste, minced meat, and aromatics.
Stewed Intestine Tofu PuddingA Chinese dish featuring stewed pork intestines and soft tofu pudding, seasoned with chili oil and herbs.
Tremella SoupSilver ear soup is a soup dish primarily made with silver ear fungus, and it's simple to prepare. First, soak the silver ear fungus and tear it into small pieces, then add it along with ingredients like red dates and goji berries to a pot, pour in an appropriate amount of water, and simmer slowly until the silver ear becomes soft. Finally, add rock sugar for seasoning.
Chicken Noodle SoupA dish made with shredded chicken and slippery rice noodles in a savory broth, often garnished with green onions and chili oil.
Chicken丝 Tofu BrainA dish made with soft tofu brain and shredded chicken, seasoned with light broth and garnished with scallions and cilantro.