Xiapu Xiapu (Jin Yuan Xin Yansha Mall Store)
火锅 · ⭐ 4.2
North Street, East Zone, Jin Yuan New Siam Mall, No. 1 Yuanda Road, 4th Floor

Dishes
SpamSpam is a canned food product made primarily from pork, processed through grinding, seasoning, and steaming. It has a fine texture and delicious taste, commonly used as an ingredient in hot pot, barbecue dishes, or eaten directly sliced.
Indian Curry Hot Pot BaseIndian curry hot pot base is made by stir-frying onions, garlic, ginger, tomatoes, chili, coriander, and other ingredients, then simmered with various Indian spices like turmeric, cumin, coriander powder, cinnamon, cloves, and pepper. Plant or coconut oil is typically used for sautéing to blend flavors thoroughly.
Spicy Shrimp PasteXia Bu Xia Hua is a dish made primarily from fresh shrimp, where the shrimp are deveined and minced into a paste. After adding an appropriate amount of starch, egg white, and seasonings, the mixture is thoroughly blended to form the shrimp paste. It is typically cooked in hot pot, but can also be prepared with other ingredients.
RamenRamen is a noodle dish primarily made with noodles, meat, or vegetables. The noodles are stretched by hand or machine, giving them a certain elasticity and chewiness. It is typically served with various broths and seasonings, and can be enjoyed either hot or cold.
Stir-Fried Tofu Skin DuoOil tofu skin double dish is a dish mainly made with oil tofu skin, often paired with ingredients like green pepper, carrot, and wood ear mushroom. The tofu skin is cut into strips or cubes and stir-fried with vegetables and seasonings until cooked. It offers a rich texture—soft yet chewy tofu skin and crisp vegetables.
Colorful Vegetable PlatterA colorful vegetable platter made from a variety of fresh vegetables including carrots, cucumbers, bell peppers, lettuce, and tomatoes. After being washed and sliced or diced, the vegetables are arranged on a plate and can be enjoyed with dipping sauces.
Bamboo ShootsBamboo shoot is a dish primarily made with bamboo shoots, simple to prepare. First, wash and cut the bamboo shoots into segments. Then, heat oil in a pan, add minced garlic and stir-fry until fragrant. Next, quickly stir-fry the bamboo shoots, then season with an appropriate amount of salt and chicken essence. Stir well and serve.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Duck BloodDuck blood dishes use fresh duck blood as the main ingredient, carefully prepared through skilled cooking. Typically, the duck blood is cut into pieces and cooked together with seasonings and ingredients such as scallions, ginger, and garlic to maintain its tender texture. Cooking methods may include boiling, stewing, or stir-frying, allowing the duck blood to fully absorb the flavors of the seasonings.
Sesame PasteSesame paste is a seasoning made primarily from sesame seed paste, typically ground from roasted sesame seeds, with a thick, dark brown consistency. It can be adjusted by adding water, salt, sugar, or other辅料 during preparation, and is commonly used for mixing noodles, cold dishes, or as a dipping sauce.