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Teng Sushi (Jianghan Road Branch)

日料 · ⭐ 3.8

Shop No. 110, Zone C, Wanda Commercial Plaza, No. 1, Jiaotong Road

Dishes

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  Sunflower Sushi

  Sunflower sushi features rice and seaweed shaped like a sunflower, filled with fresh fish or vegetables, offering a vibrant and flavorful experience.
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  Tuna Sushi

  Fresh tuna slices served over seasoned rice, a classic Japanese dish known for its delicate flavor and elegant presentation.
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  Mango Salmon

  A refreshing dish featuring fresh salmon marinated in a sweet and tangy mango-lemon dressing, perfect for warm weather.
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  Flame Sea Shrimp

  A creative dish featuring fresh sea shrimp, seasoned with a special sauce and ignited tableside for dramatic effect. The shrimp are tender and flavorful.
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  Grilled Salmon

  Grilled salmon is a dish primarily made with fresh salmon, marinated and then cooked over high heat. A mixture of olive oil, salt, black pepper, and lemon juice is typically applied to the fish surface to keep it tender and juicy during grilling, while forming a slightly charred aroma on the outside.
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  Grilled Salmon

  Fresh salmon fillet marinated and grilled to perfection, with a crispy exterior and tender, flavorful interior.
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  Grilled Sea Bream

  Grilled sea bream is a traditional Japanese dish featuring fresh fish grilled over charcoal, resulting in a crispy skin and tender, flavorful flesh.
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  Meat Floss Hand Roll

  A hand-held roll made with thin crepe filled with savory meat floss, fresh vegetables, and egg strips.
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  Pork Floss Sakura Roll

  A creative Japanese-style dessert featuring a soft cake roll filled with sweet cream and pork floss, decorated with sakura motifs for a delicate, savory-sweet flavor.
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  Mango Avocado Salad

  A refreshing fruit salad made with fresh mango and avocado, lightly dressed with honey or lemon juice for a sweet and creamy taste.

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