Daha Fu Barbecue · Seafood · Home-style Cuisine (Yan'an Third Road Branch)
烧烤 · ⭐ 4.4
No. 25 Yan'an Third Road

Dishes
Pork BellyPork belly is a cut of meat from the pig's abdomen, characterized by alternating layers of fat and lean meat, which gives it the name 'five-layered' or 'five-striped'. Common cooking methods include braising, stir-frying, or stewing. During cooking, the fat melts, resulting in tender meat with an aromatic flavor.
Basha's Mixed VegetablesA cold dish made by mixing fresh vegetables with a special sauce, featuring crisp textures and a tangy-spicy flavor.
Baba's Big Meat TendonsA Chinese dish made with pork tendons slowly braised in spices, resulting in tender and flavorful meat.
Spicy Signature CrabOur signature spicy crab is made with fresh crabs, seasoned with a spicy sauce and a blend of aromatic spices. The tender crab meat perfectly blends with the spicy seasoning, creating an appealing color and irresistible aroma.
Pork Tetra掌中宝 is a refined Chinese dish primarily made from chicken cartilage. During preparation, the chicken cartilage is marinated to absorb flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, resulting in a rich and layered texture.
Toasted BreadToast is a simple and popular baked good. The main ingredient is bread, which is baked at high temperatures in an oven or toaster, resulting in a golden, crispy crust and a soft, porous interior with an irresistible aroma.
Pure Lamb SkewersPure lamb skewers are made by cutting fresh lamb into small pieces and threading them onto bamboo sticks. Typically marinated and grilled over charcoal, they preserve the original flavor of the lamb.
Pure Lamb SkewersFresh lamb cubes are skewered and marinated before grilling. Main ingredient is lamb, with seasonings like salt, cumin, and chili powder. Cooked thoroughly over charcoal or oven.
Honey Glazed BeefHoney glazed beef is a Chinese dish made with beef slow-cooked in a sweet honey-based sauce, resulting in tender and flavorful meat.
Spicy Pork RibsSpicy pork ribs is a dish made primarily from pork ribs, seasoned with chili peppers, Sichuan peppercorns, and other spices. The preparation typically involves marinating the ribs before stir-frying them with the spices until fully cooked, resulting in a flavorful, numbingly spicy, and aromatic dish.