Zhang Ya Zi (Baiyan Road Branch)
小吃快餐 · ⭐ 3.9
No. 112 Baiyan Road, Taibai Subdistrict (ground floor of Jiaqing Building)
Dishes
Five-Spice Chicken FeetFive-spice chicken feet is a dish made by simmering chicken feet with star anise, cinnamon, bay leaves, Sichuan pepper, cloves, soy sauce, sugar, and cooking wine. The finished dish has tender, flavorful chicken feet with a glossy red color.
Spiced Boiled PeanutsSpiced peanuts are a classic snack made from peanuts that are braised in a flavorful broth. The broth is prepared with a blend of spices and seasonings, allowing the peanuts to fully absorb the rich aroma, resulting in a deep, satisfying taste that lingers. The preparation is simple: first boil the peanuts, then soak them in the specially crafted brine until they are well-seasoned and ready to enjoy.
Braised Chicken FeetBraised chicken feet, using chicken feet as the main ingredient, are first blanched and then slowly simmered in a braising liquid with spices such as star anise, cassia bark, bay leaves, and Sichuan peppercorns. This allows the chicken feet to fully absorb the rich flavors of the braising sauce, resulting in a soft yet chewy texture.
Braised Duck HeadsBraised duck heads are simmered slowly in a seasoned broth, absorbing rich flavors. Common spices include star anise, cinnamon, bay leaves, and Sichuan peppercorns.
Braised Duck WingsBraised duck wings seasoned with aromatic spices, slowly cooked in a seasoned broth until tender and fully infused with flavor.
Spiced Duck NeckSpicy duck neck is made primarily from duck neck, which is marinated and then slowly simmered in a special seasoned broth, allowing the duck neck to fully absorb the rich flavors of the sauce. During preparation, various spices and seasonings such as star anise, cassia bark, Sichuan pepper, ginger, and soy sauce are typically added to create a deeply flavorful dish.
Zhang's Braised and Roasted DuckZhang's Braised and Roasted Duck features a premium duck marinated in a secret spice blend, then slow-roasted to perfection for a crispy skin and tender meat.
Premium Bag DuckA premium duck dish marinated in secret sauce and slow-cooked in aromatic spices, resulting in tender, flavorful meat.
Spicy Duck Neck Lock FreshA spicy duck neck dish marinated in secret Sichuan spices and preserved fresh for a bold, savory flavor.