Xiao Zhao's Wrapped Rice Noodles (Xinyuan Yipin Xiangshan Branch)
小吃快餐 · ⭐ 3.8
No. 16 Yingcai Street, Building 2, 1st Floor, Shop No. 2
Dishes
Tang Chun Rou Rou ChangTang Chun Rou Rou Chang is a meat product made primarily from pork, which is stirred, stuffed, and steamed. It has a chewy texture, tender meat, and a delicious taste.
Spicy Cold NoodlesA cold noodle dish featuring boiled noodles mixed with shredded cucumber, carrot, and crushed peanuts, dressed in a complex sauce of soy sauce, vinegar, sugar, chili oil, Sichuan pepper powder, sesame paste, garlic, and green onions.
Kelun Mineral WaterKelun Mineral Water is a natural mineral water sourced from underground springs, rich in various minerals. It contains no additives and is directly bottled, with a fresh taste suitable for daily consumption.
Secret-Recipe Rolled NoodlesA dish made from thin, hand-rolled noodles seasoned with a secret sauce and fresh vegetables like cucumber and carrot, offering a refreshing and tangy taste.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Blue Start Pineapple BeerA refreshing drink made with fresh pineapple and beer, sweetened and served chilled for a tangy, fruity flavor.
Wrapped Rice NoodlesA refreshing dish made by wrapping rice or noodle sheets around fresh vegetables and drizzling with a tangy sauce.
Chicken Broth Hot TofuChicken broth hot tofu is a dish made by stewing tofu, spices, and vegetables in chicken broth. The main ingredients include chicken bones, tofu, ginger slices, green onions, and various seasonings, with a rich and fragrant flavor.
Sesame Sauce Rice NoodlesSpicy sesame sauce noodles made with rice noodles, sesame and peanut sauces, and topped with cucumber, carrot, bean sprouts, and cooked meat slices. Cook rice noodles, rinse with cold water, then mix with sauce and vegetables.