Jiangnan Little Porridge (Fuzhou Lianjiang Branch)
小吃快餐 · ⭐ 3.5
No. 3–41 Wenhui Road
Dishes
南瓜小米南瓜小米是一道以南瓜和小米为主要食材的菜品。南瓜去皮切块，与小米一同放入锅中加水煮制，直至南瓜软烂、小米熟透，形成浓稠的粥状食物。
Sweet Potato PorridgeA nourishing porridge made from sweet potatoes and rice, known for its soft, sweet taste and health benefits.
放心油条放心油条由面粉、水、碱面和少量盐混合揉制而成，经发酵后拉长油炸制成。成品呈金黄色，外酥里软，口感蓬松。
Pearl Steamed DumplingsA delicate steamed dumpling with a thin wrapper and savory filling of pork and shrimp, resembling pearls in shape and texture.
ZongziZongzi is a traditional food made by wrapping glutinous rice and various fillings in bamboo leaves, then steamed. Main ingredients include glutinous rice, bamboo leaves, pork, red bean paste, and salted egg yolk; regional variations may add mushrooms, chestnuts, or dried shrimp. The filling is placed in the leaves, shaped into triangles or squares, tied with string, and steamed for several hours.
花生汤圆花生汤圆是一道以糯米粉制成的汤圆，内馅通常为炒熟并研磨成粉的花生，外皮软糯，口感细腻。制作时将糯米粉加水揉成团，包入花生馅后搓成圆形，放入沸水中煮至浮起即可。可搭配糖水或桂花糖浆食用。
TofuTofu is a food made primarily from soybeans, formed through multiple processes including soaking, grinding, boiling the pulp, and coagulation. It has a white, block-like shape, a delicate texture, a tender taste, and is highly nutritious. It can be used to prepare various dishes such as Mapo Tofu and tofu pudding.
Chicken and Mushroom PattiesChicken and mushroom patties are made by mixing minced chicken with sliced mushrooms, seasoned and shaped into small cakes, then pan-fried until golden brown.