Wangjiao Private Kitchen

Name: Wangjiao Private Kitchen
Rating: 3.8

粤菜 · ⭐ 3.8

2nd Floor Platform, No. 228, Yushan Avenue, Shiqiao Subdistrict

Dishes

Stir-Fried Bullfrog
A spicy Sichuan dish made with bullfrog, stir-fried with chili, Sichuan pepper, and garlic for a bold, numbing flavor.
Raw Fish Slices
Fish sashimi is a dish primarily made with fresh fish meat, typically using delicate and tender fish species. The fish is carefully prepared and sliced into thin pieces, then served with accompaniments such as scallions, ginger, and garlic, along with a specially crafted sauce. The preparation emphasizes the freshness of ingredients and the precision of knife skills, ensuring each slice of fish maintains optimal texture and flavor.
Black Goat Ribs
Black goat ribs made from premium black goat meat, marinated and grilled to perfection for a rich, savory flavor.