Huainan Beef Soup (Donghong Street Store)
小吃快餐 · ⭐ 3.5
No. 53, Donghong Street, Dongshanqiao Community
Dishes
Three-Flavor DumplingsThree-delight dumplings are made with pork, chives, and shrimp as the main ingredients, featuring hand-rolled wrappers filled with a flavorful filling. The dumplings have a neat shape and rich taste, where the richness of pork, the freshness of chives, and the delicacy of shrimp blend harmoniously—making them a classic Chinese dumpling delight.
Spicy Pork Stir-fry Rice BowlSpicy pork stir-fry with rice is made using fatty pork belly as the main ingredient. After being boiled and sliced, it is stir-fried with vegetables such as green peppers and onions, along with seasonings like doubanjiang (fermented broad bean paste), garlic, and ginger. The finished meat and vegetable dish is then served over hot steamed rice.
Stir-fried Yellow Beef Rice BowlStir-fried yellow beef with vegetables served over steamed rice, a flavorful and satisfying dish.
Huainan Beef SoupHuainan beef soup is primarily made with beef, using beef bones and offal to simmer the broth. It is then enhanced with辅料 such as rice noodles, tofu skin, and cilantro. The preparation involves long-simmering the beef and bones to create a rich, milky-white broth, followed by adding seasonings and other ingredients to complete the dish.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Sweet Baked FlatbreadSweet buns are made from flour with sugar and oil, rolled into round shapes, brushed with oil, and baked until golden and crispy on the outside, soft and sweet inside.
Tomato Beef Rice BowlA savory dish of tender beef and fresh tomatoes simmered in a rich sauce, served over steamed rice.
Braised Beef Brisket Rice BowlBraised beef brisket rice bowl features beef brisket with onions and carrots, simmered with soy sauce, sugar, and cooking wine until tender, then served over rice.
Spicy Pork Intestine Rice BowlSpicy pork intestines stir-fried with chili and Sichuan pepper, served over steamed rice.
Spicy Chicken Offal Rice BowlSpicy chicken offal rice bowl features chicken heart, liver, and gizzard blanched and stir-fried with chili, scallions, ginger, and garlic, then served over steamed rice. Perfectly cooked for tender texture and rich spicy flavor.