Chao Shan Rice Noodle Soup (Tonghe Branch)
小吃面食 · ⭐ 3.7
Beside Shenzhou Car Rental, Baishan Xin Road
Dishes
Chao Shan Rice Noodle RollChao Shan rice noodle roll is a traditional snack from Chaozhou, Guangdong, made by steaming rice batter into thin sheets and wrapping it around ingredients like shrimp, beef, or pork, then drizzling with soy sauce for a smooth, savory taste.
Beef Tendon Meatball Noodle SoupA savory noodle soup featuring beef tendon meatballs, served in a clear broth with fresh herbs.
Pork Offal Noodle SoupA traditional Chinese dish made with pork offal and rice noodles in a savory broth, known for its rich flavor and comforting texture.
Pork Offal Soup with Rice NoodlesA savory soup made with pork offal and rice noodles, simmered slowly to create a rich, flavorful broth.
Pork Meatball Noodle SoupA Chinese noodle soup featuring pork meatballs in a clear broth, served with soft rice noodles.
Pork Ball Soup with Rice NoodlesA savory dish featuring pork balls and rice noodles in a flavorful broth, combining tender meatballs with chewy noodles for a satisfying meal.
Mixed Rice Noodles CakeA traditional Cantonese snack made from a blend of mung bean and tapioca flour, offering a chewy texture and savory flavor.
Egg Fried Rice NoodlesEgg fried rice noodles is a home-style dish made primarily with eggs and rice noodles. The preparation is simple: first cook the rice noodles and set them aside, then scramble and cook the eggs, and finally stir-fry them together with the noodles. Season with an appropriate amount of salt and soy sauce.
Egg and Pork Stir-Fried Noodles or RiceA hearty dish made by stir-frying eggs and pork with noodles or rice, offering a savory and satisfying meal.