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Jinxiang Ren Signature Stir-Fried Chicken (Hua Guang Shopping Center Branch)

地方菜 · ⭐ 4.3

Next to Xiaobo Shi English & Art Kindergarten, south of Chaohui Building, Beiguan West Road

Dishes

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  Cold Dish Platter

  A cold dish platter composed of various fresh vegetables, fruits, and cooked foods, including cucumber, carrot, tomato, purple cabbage, and seaweed, paired with a specially prepared seasoning. Each ingredient is carefully selected and cut to preserve its natural flavor, offering a colorful presentation and rich, layered textures.
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  Rooster

  Rooster is a dish primarily made with chicken as the main ingredient. The preparation typically involves cutting the chicken into pieces, marinating it with spices and seasonings, and then cooking it. Cooking methods can include roasting, stewing, or boiling to ensure the chicken is flavorful and tender.
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  Wide Rice Noodles

  Wide rice noodles, a broad ribbon-shaped vermicelli made from sweet potato starch. Typically, the wide rice noodles are soaked in warm water to soften them before being stir-fried or added to soups with meats and vegetables. They have a smooth, tender texture that absorbs broth well, enhancing the overall flavor.
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  Rice Cake

  Nian gao is a traditional Chinese rice product made primarily from glutinous rice. After steaming and pounding, it is shaped into a cohesive form. It has a soft and sticky texture and can be served as a staple food, dessert, or snack.
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  Crispy Chicken Rice Salad

  Crispy chicken rice salad features marinated thigh meat, breaded and fried until crispy, served with fresh vegetables like lettuce, tomato, and cucumber, drizzled with sauce, and plated with rice.
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  Grilled Meat Bibimbap

  Grilled meat拌饭 features grilled beef, pork, or chicken over rice with vegetables like lettuce, onion, and carrot, topped with a special sauce and mixed before eating.
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  Special Stir-Fried Knife-Sliced Noodles

  Special stir-fried knife-cut noodles made with handcrafted noodles, paired with vegetables, meat, or seafood, quickly stir-fried at high heat. The noodles are chewy and elastic, with evenly heated ingredients for a rich taste.
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  Spicy Chili Chicken Stir-Fry

  Spicy chili chicken is a dish made primarily with chicken and chili peppers. Chicken pieces are stir-fried with fresh chilies and seasonings to infuse flavor and release the chili's aroma.
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  Flower-shaped steamed bun

  Baozi is a traditional Chinese pastry made primarily from flour, crafted through steps such as fermentation, kneading, and rolling. Its surface features a spiral pattern, with a soft texture and distinct layers.
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  Tofu Skewers

  Fried or grilled tofu skewers made from soft tofu cut into small pieces and threaded onto bamboo sticks, with a crispy exterior and tender interior.
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  Black Pepper Crispy Chicken Rice

  Black pepper crispy chicken rice features marinated thigh meat, coated in crispy batter and deep-fried until golden. Served with black pepper sauce, white rice, and optional onions or peppers.

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