Farmhouse Wooden Bucket Rice (Hechuan Middle School Branch)
小吃快餐 · ⭐ 3.4
Unit 17, Building 2, No. 102 Xuefu Road
Dishes
Three Fresh with Wooden Bucket RiceThree fresh with wooden bucket rice is a Chinese dish made with fresh seafood, mushrooms, and vegetables, paired with rice cooked in a traditional wooden bucket. It has a rich flavor and is light and fresh.
Potato and Pork Shreds in Wooden Bucket RiceA savory dish of stir-fried pork shreds and potatoes served over rice in a wooden bucket.
Wooden Bucket Rice with Pork and Black FungusPork strips stir-fried with black fungus, served over steamed rice in a wooden bucket for a hearty, aromatic meal.
Onion and Pork in Wooden Bucket RiceStir-fried onions and pork served over rice in a wooden bucket, offering a savory and aromatic dish.
Classic Taiwanese Braised Pork RiceA beloved Taiwanese dish featuring tender pork simmered in a savory sauce, served over steamed rice.
Minced Pork with Yardlong Beans in Wooden Bucket RiceMinced pork with yardlong beans and rice is a Chinese fast food dish. The minced pork is stir-fried and mixed with yardlong beans, then cooked together with rice in a wooden bucket.
Celery and Pork Stir-fry in Wooden Bucket RiceStir-fried celery and pork slices served over steamed rice in a wooden bucket, offering a fresh and savory taste.
Braised Pork with Lotus Root in Wooden Bucket RiceBraised pork with lotus root in wooden bucket rice is a Chinese fast food dish made with lotus root and pork, stir-fried and mixed with rice. It has a fresh and fragrant taste, tender meat, crisp lotus root, and is best eaten with rice.
Snow BeerSnow Beer is not a traditional dish but a widely popular beer. It is carefully brewed using high-quality malt and pure water, offering a refreshing taste and delicate foam as white as snow—hence its name. As a beverage, Snow Beer suits various gatherings and dining occasions, especially when paired with barbecue or snacks. Enjoying it in moderation can enhance the party atmosphere and help relieve stress.
Fish-flavored Eggplant Bucket RiceA flavorful dish of stir-fried eggplant in a sweet and sour fish sauce, served over steamed rice in a wooden bucket.