Ershí Lǎo Hot Pot (Chongzhou Store)

Name: Ershí Lǎo Hot Pot (Chongzhou Store)
Rating: 4.0

火锅 · ⭐ 4.0

Nos. 491 & 493, Yongkang East Road

Dishes

Tender Beef Sirloin
Hanglong beef is tender meat taken from the back of the cow, with fine texture and evenly distributed fat. Typically, the beef is sliced and marinated with soy sauce, cooking wine, and starch, then quickly stir-fried or blanched to maintain its fresh and tender taste.
Houttuin Root
Houttuin is a dish primarily made with Houttuin, typically washed, cut into segments, and mixed with garlic, chili, and cilantro. It can also be stir-fried with other vegetables or meat, offering a crisp texture.
Tripe
Tripe, primarily made from the rumen of cattle, is finely processed to achieve a tender texture. It is typically sliced and served with spicy hot pot or cold dressing, offering a crisp and refreshing taste—making it a popular choice in hot pot dishes.