Close

美奈小馆·越南料理(喜荟城店)

东南亚菜 · ⭐ 4.6

Shop 321, 3rd Floor, Xihui City Shopping Center, No. 8 Taining Road

Dishes

• 

  Tom Yum Soup

  Tom Yum Goong is a Thai sour and spicy soup, primarily made with lemongrass, kaffir lime leaves, galangal, and fresh shrimp. The ingredients and seasonings are boiled together until the broth blends the freshness of the herbs and ingredients, creating a tangy and appetizing flavor.
• 

  Coconut Layer Cake

  A traditional sweet dessert made with glutinous rice flour and coconut milk, steamed in layers for a soft, fragrant treat.
• 

  Hanoi Beef Noodle Soup

  A classic Vietnamese dish featuring tender beef slices in a rich beef broth served with rice noodles, fresh herbs, and bean sprouts.
• 

  French Bread

  Baguette is a French bread dish, centered around French bread and typically served with various ingredients such as meats, vegetables, and cheeses. The preparation involves slicing the French bread and filling it with cooked meat, lettuce, cheese, and other ingredients, then baking until the surface turns golden and crispy.
• 

  Thai Shrimp Chips

  Thai shrimp chips are made from fresh shrimp meat, processed into thin slices using a special technique, then fried to a golden crisp. The chips have a light, fragrant crunch that melts in your mouth, releasing a rich shrimp aroma.
• 

  Mui Ne Curry Prawn

  Fresh prawns cooked in a rich Thai curry sauce with coconut milk, lemongrass, and spices, resulting in a fragrant and spicy dish.
• 

  Mai Nai Spicy Giant Shrimp

  Fresh giant shrimp stir-fried with chili, garlic, ginger, and special spices for a rich, spicy flavor.
• 

  Mango Fish Fillet Rice Paper Rolls

  Fresh fish fillet and sweet mango wrapped in rice paper with vegetables, served with dipping sauce for a refreshing, tangy flavor.
• 

  Saigon Grilled Pork Neck with Pineapple

  A Vietnamese-inspired dish featuring grilled pork neck served with fresh pineapple for a sweet and tangy contrast.
• 

  Vietnamese Drip Coffee

  Vietnamese drip coffee uses a special metal dripper to slowly extract coffee from coarsely ground beans with hot water, typically served with condensed milk and ice. Main ingredients include Vietnamese coffee beans, condensed milk, and ice.
• 

  Vietnamese Pho Train Soup

  Vietnamese pho is made with rice noodles, beef, beef bone broth, bean sprouts, cilantro, and onions. Cooked noodles are placed in hot broth, topped with marinated beef slices, and garnished with fresh vegetables and herbs for a rich, flavorful soup.
• 

  Vietnamese Coconut Curry Beef Brisket

  A flavorful Vietnamese dish featuring beef brisket simmered in a rich coconut curry sauce with aromatic spices and vegetables.
• 

  Malazhan Spaghetti with Bok Choy

  A stir-fried dish of spaghetti and bok choy seasoned with chili, garlic, and savory sauce.

Reviews