Mu Ji Chongqing Old Hot Pot
火锅 · ⭐
East 101 & 102 Shopfronts, Building 7, International Automobile City, No. 2 Tongling North Road, Fangmiao Subdistrict
Dishes
Chaozhou Fish BallsChaozhou fish balls are a traditional dish from the Chaoshan region of Guangdong, made by mixing fresh fish paste with egg white and starch, then hand-rolled into balls and boiled. They have a chewy texture and are often served in soup or with dipping sauce.
Chao Shan Fish BallsChao Shan fish balls are a traditional delicacy from the Chaoshan region of Guangdong, made by mixing fresh fish paste with starch and egg white, then hand-formed into balls and boiled. They have a chewy texture and are often served in broth or with dipping sauce.
Premium Lamb RollsPremium lamb rolls are made by slicing fresh lamb meat into thin pieces, rolling them into cylindrical shapes, and then steaming or quickly stir-frying with辅料 such as green onion segments and ginger slices. The meat is tender and flavorful.