Xiangjun Beef Bone Noodles (Jinhua Pu Road Store)
小吃面食 · ⭐ 3.7
No. 130, Baima Hongta Residential Complex

Dishes
Potato and Beef Rice BowlA hearty dish of beef and potatoes slow-cooked until tender, served over rice for a satisfying meal.
Clear Soup Beef NoodlesClear beef noodle soup features fresh beef and rice noodles, simmered in water for a light, flavorful broth. Rice noodles are soaked beforehand, then added to the soup with scallions and cilantro for a refreshing, nutritious dish.
Clear Soup Beef NoodlesClear beef noodle soup is a soup dish primarily made with noodles and beef. The cooked noodles are drained and served with tender, slow-cooked beef chunks, then topped with a clear beef broth and garnished with chopped green onions and cilantro.
Clear Soup Beef Rice NoodlesA traditional Yunnan dish featuring tender beef slices and rice noodles simmered in a clear beef bone broth, known for its light yet rich flavor.
Beef Rib Noodle SoupA hearty noodle soup made with beef ribs, slow-cooked to tender perfection and served with flavorful broth.
Beef Rib Noodle SoupA Yunnan specialty dish made with beef rib broth and handmade noodles, featuring a rich, savory flavor and soft, chewy noodles.
Ruili River Hundred Mango JuiceMade from fresh mangoes, this juice is sweet and refreshing, perfect for summer.
Braised Beef NoodlesRed-braised beef rice noodles is a dish primarily made with beef and rice noodles. The beef is cut into chunks and simmered with aromatics such as green onions, ginger, garlic, star anise, and bay leaves, resulting in tender, flavorful meat. The rice noodles are soaked in hot water until soft, then added to the broth and cooked together with the beef. Finally, the seasoning is adjusted to taste, with a small amount of soy sauce and sugar added for enhanced flavor.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
VegetablesVegetables are a light and healthy dish, primarily made with a variety of fresh seasonal vegetables, prepared through simple cooking methods such as stir-frying, boiling, or steaming. The dish features vibrant colors and a refreshing taste, preserving the original nutrients and natural flavor of the vegetables.