Kuafu Fried Skewers with Pancakes (Yuhua Xuhui Plaza Store)
小吃快餐 · ⭐ 3.8
B1 Floor, Xuhui Plaza, No. 222, Laodong East Road, Guitan Subdistrict
Dishes
Flower-shaped Ham SausageFlower-shaped ham sausage is a dish primarily made with ham sausages. The sausages are sliced but not completely cut through, forming a petal-like shape, then heated to doneness by steaming, boiling, or pan-frying. No complex additional ingredients are typically added during preparation, preserving the original flavor of the ham sausage.
Spicy Torn Chicken CutletSpicy shredded chicken cutlets made from breast meat, marinated, boiled, and torn by hand. Stir-fried with chili, Sichuan pepper, garlic, ginger, and other seasonings to absorb the spicy flavor.
Fried Baby Bok ChoyA dish made by frying tender baby bok choy after marinating, resulting in a crispy exterior and soft interior.
Fried Chili PeppersFried尖椒 is a dish made primarily with fresh尖椒. After washing and removing the stems, the尖椒 are deep-fried in hot oil until the skin wrinkles slightly and turns darker. Drain and serve. Simple to prepare, it retains the crisp texture and natural flavor of the尖椒.
Crispy Fried Chicken ThighFried chicken thighs are a dish made primarily from chicken thighs, marinated and then directly deep-fried until golden and crispy. The chicken meat is tender, with a crunchy outer skin and rich aroma.
Childhood Starch SausageChildhood starch sausage is a snack that evokes childhood memories, primarily made from starch sausages. The preparation is simple—grill or pan-fry the starch sausages until golden and crispy, then serve with a specially crafted sauce to create a unique texture.
Crispy Tofu Knots with Soy SauceFragrant crispy tofu skin rolls are a dish made primarily from tofu skin. The tofu skin is first tied into knots and then deep-fried until golden and crispy. It is then stir-fried with a specially prepared seasoning to evenly distribute the flavor, resulting in a deliciously fragrant and crunchy texture.