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Liao's Stick Chicken (Guanghua North 5th Road Branch)

小吃快餐 · ⭐ 3.6

No. 94, Guanghua North 5th Road, 1st Floor

Dishes

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  Liao's Spicy Chicken Strips

  Liao's BaoBao Chicken uses thigh meat, braised, cooled, sliced, and mixed with a secret sauce and garnishes like cilantro and green onions. The process emphasizes tender texture and rich flavor.
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  Signature Spicy Chicken Strips

  Signature Spicy Chicken features tender thigh meat shredded into细 strips, mixed with peanuts, cilantro, and green onions, then drizzled with a special sauce and served chilled.
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  Sichuan Pepper Duck

  A flavorful duck dish made with old duck and Sichuan pepper, slow-cooked to perfection for a rich, aromatic taste.
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  Spiced Braised Pig Ears

  A Chinese cold dish made by simmering pig ears in a spiced broth until tender and flavorful.
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  Soy Sauce Braised Rabbit with Sesame Oil

  A Chinese dish featuring rabbit meat braised in a savory sauce with sesame oil, spices, and herbs.
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  Spicy Chicken Pieces

  Spicy chicken chunks made from thigh or breast meat, marinated, then fried or stir-fried until golden. Stir-fried with chili, Sichuan pepper, ginger, and garlic for a bold spicy flavor.
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  Black Duck Neck Bones

  Black duck neck bones is a dish made with chicken neck bones, marinated and then stewed or braised with black duck seasoning. Main ingredients include soy sauce, cooking wine, star anise, cinnamon, and bay leaves, offering rich flavor and tender meat.
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  Black Duck Head

  Black Duck Head is a dish with a unique flavor, made from selected duck heads that undergo multiple processes including marinating and roasting. It has a glossy black color, tender texture, and rich aroma, offering a spicy and numbing taste with a subtle sweetness that leaves a lasting impression. Additionally, Black Duck Head is rich in protein and various trace elements, providing nutritional value and making it an excellent choice for meals or drinking companionship.

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