Close

Xin Wanbo Congee Shop Chinese Fast Food (Wanbo Haoting Store)

小吃快餐 · ⭐

Units 1-4, Building 1, Wanbo Haoting Residential Complex, Pailu Street, near Heilongjiang Rural Credit Cooperative

Dishes

• 

  Orleans Chicken and Mushroom Buns

  A savory steamed bun filled with tender chicken and mushrooms, seasoned in Orleans-style flavor.
• 

  Master Kong Orange

  A refreshing drink made from fresh orange juice and sugar water, offering a sweet and tangy flavor.
• 

  Ham Sausage

  Sausage is a processed meat product made primarily from pork, chicken, or beef, mixed with starch, water, and seasonings, then stuffed into casings and cooked by steaming or smoking.
• 

  Special Noodles

  Special flat noodles made by hand, served with beef, pork, or chicken, and vegetables like bean sprouts and greens, cooked in a rich broth. The noodles are chewy, with clear or thick soup options, garnished with green onions and cilantro.
• 

  Labazhou

  Labazhou is a traditional festival food made by simmering a variety of grains and legumes. Common ingredients include rice, millet, glutinous rice, red beans, green beans, peanuts, lotus seeds, red dates, and longan. To prepare it, all ingredients are washed and placed in a pot with water, then cooked until soft and porridge-like. It is typically eaten on the eighth day of the twelfth lunar month.
• 

  芹菜叶

  芹菜叶为芹菜的叶片部分，通常洗净后焯水或直接凉拌，也可与其他食材如蒜末、香油、盐等混合调味，制成清爽的素菜。
• 

  Spicy Kimchi

  Kimchi is a dish made primarily from cabbage, seasoned with chili powder, garlic, and other spices. After washing and drying the cabbage, it is mixed evenly with a specially prepared chili paste and then fermented to allow full flavor absorption.
• 

  Sauce Hong Kong Pepper

  A spicy stir-fried dish made with green peppers and a savory sauce, popular in Sichuan cuisine.
• 

  Spicy Bamboo Shoot Strips

  A spicy stir-fried dish made from bamboo shoots, known for its crisp texture and bold flavor.
• 

  Golden Millet Porridge for Stomach Health

  Golden millet porridge made by slow-cooking millet in water until thick and smooth, known for its gentle effect on the stomach and ideal for breakfast or post-illness recovery.

Reviews